Reviewer Article
Legume Research, volume 43 issue 1 (february 2020): 1-7
It is designed to bring out the original research articles on genetics, breeding, physiology, bacterial activity, production, quality, biochemistry and seeds of legumes crops.
In-vivo evaluation of different fungicides, plant extracts, bio-control agents and organics amendments for management of dry root rot of chickpea caused by Macrophomina phaseolina
Combining ability analysis for yield and yield components in mungbean [Vigna radiata (L.) Wilczek]