Legume Research
Chief EditorJ. S. Sandhu
Print ISSN 0250-5371
Online ISSN 0976-0571
NAAS Rating 6.80
SJR 0.32, CiteScore: 0.906
Impact Factor 0.8 (2024)
Chief EditorJ. S. Sandhu
Print ISSN 0250-5371
Online ISSN 0976-0571
NAAS Rating 6.80
SJR 0.32, CiteScore: 0.906
Impact Factor 0.8 (2024)
Assessment of Yield-contributing Traits and Genetic Variability in Field Pea (Pisum sativum L.) under Heat Stress using Half-diallel Derived Genotypes
Zinc Oxide Nano Priming: A Cutting-edge Strategy for Mung bean (Vigna radiata L.) Seed Bio-stimulation
Exploring the Morphological and Biochemical Diversity of Tamarind (Tamarindus indica L.) in Karnataka
Residual Effect of Different Establishment Methods and Organic Manures Imposed on Rice on Growth, Yield, Nutrient Uptake and Economics of Succeeding Green Gram
Effect of Agri-Photovoltaic System on Growth and Productivity of Soybean
Optimizing Pulse Cultivation: Impact of Malabar Neem (Melia dubia Cav.) Spacings on Growth and Yield of Lentil (Lens culinaris Medik.) Vis-a-Vis Soil Health in Semi-arid Conditions of Bundelkhand
Evaluating the Impact of Peanut Shell Carbon Dots Priming on Seed Longevity and Viability in Blackgram [Vigna mungo (L.) Hepper]
Chickpea Thrive: Unleashing Potential in Intercropping Systems with Different Organic and Natural Farming Practices
Seed Coating with Bacteria-producing Indole-3-Acetic Acid (IAA) on Germination, Seedling Growth and Nutrient Contents of Vegetable Soybean [Glycine max (L.) Merrill]
Impact Assessment of Cluster Frontline Demonstrations on Summer Moong (Vigna radiata) Production in Sonipat, Haryana