In this issue (18 articles)

1. DEVELOPMENT OF LASSI CONTAINING ALOE VERA JUICE AND ITS QUALITY CHARACTERISTICS

   Tajendra Pal Singh, Santosh Kumari and Swati Sethi*

   Pages 1 - 4

2. SENSORY PROPERTIES OF FRIED FILLED MILK PANEER

   A. Verma and R. Chandra

   Pages 13 - 15

3. CALCIUM BINDING AND SOLUBILIZING ABILITY OF HYDROPHOBIC AND HYDROPHILIC CASEINOPHOSPHOPEPTIDES (CPPs)

   A. Nagamani*, Jayashri P. Hiremath and Narasimha Murthy

   Pages 16 - 19

4. SEASONALITY OF CAMPYLOBACTER JEJUNI ISOLATED FROM RAW MILK

   A. Elango1, B. Dhanalakshmi, T.R. Pugazhenthi, V. Jayalalitha, G. Rajarajan1, G. Kumaresan1, C. Naresh Kumar2 and K.A. Doraisamy2

   Pages 20 - 24

5. RESPIRATION STUDIES OF CUSTARD APPLE (Annona squamosa L.) FRUIT UNDER DIFFERENT MATURITY LEVELS AT AMBIENT AND REFRIGERATED CONDITION

   T. Mallikarjuna*, B. Ranganna and M. Dronachari

   Pages 25 - 27

6. PROCESS UPGRADATION OF BOTTLE GOURD AND PUMPKIN KHEER

   S.P. Changade, P.G. Wasnik, M. Waseem, A.B. Kadu and J.S. Chapke

   Pages 28 - 33

7. A COMPARISON OF FOOD CONSUMPTION PATTERN OF URBAN AND RURAL ADOLESCENT BOYS 1N LUDHIANA DISTRICT OF PUNJAB

   Neha Mahajan, Kiran Grover and Inna Batra

   Pages 34 - 41

8. CONSTRAINTS PERCEIVED BY THE DAIRY FARMERS IN ADOPTION OF SCIENTIFIC DAIRY FARMING PRACTICES

   J.P. Lokhande*, S.K. Jha, and M.D. Vaidya1

   Pages 42 - 46

9. LIVELIHOOD SYSTEMS AND CLEAN MILK PRODUCTION – A CASE STUDY*

   Shivakumar K. Radder, S.K. Bhanj and Hema Tripathi

   Pages 47 - 51

10. QUALITY OF DIFFERENT TYPES OF BURFI SOLD IN AHMEDNAGAR MARKET

    S.M. Shete, B.K. Pawar, D.M. Choudhari and D.K. Kamble

    Pages 5 - 8

11. EFFECTIVENESS OF CD LESSON ON THE KNOWLEDGE LEVEL OF MILKVENDORS IN CLEAN MILK PRODUCTION PRACTICES

    J. Malliga, N. Narmatha, V. Uma, N. Akila and K.M. Sakthivel

    Pages 52 - 54

12. ADOPTION OF IMPROVED BUFFALO REARING PRACTICES BY DAIRYMAN

    B.M. Thombre, D.D. Suradkar and J.V. Mande

    Pages 55 - 59

13. COGNITIVE COMPETENCE OF YOUNG CHILDREN IN RELATION TO HOME ENVIRONMENT

    Poonam, Chandra Kala Singh and Bimla Dhanda

    Pages 60 - 63

14. EFFECT OF SOCIOECONOMIC PARAMETERS ON PREVALENCE OF CORONARY HEART DISEASE AMONG MIDDLE AGED POPULATION

    Neeta Chopra, Roopa Singh and Annamma Kumar*

    Pages 64 - 67

15. PERCEIVED ATTRIBUTES OF POULTRY FARMING AMONG SCHEDULED CASTE RURAL WOMEN

    Shalini Asrani, Sushma Kaushik, K.K. Yadav1 and R.K. Asrani2

    Pages 68 - 71

16. EXTENT OF PARTICIPATION OF FARM WOMEN IN DECISION MAKING

    Aswar Unnati, G.S. Ankush and J.V. Mande

    Pages 72 - 74

17. STUDY ON SUITABILITY OF HOME-SCIENCE INNOVATIONS AS PERCEIVED BY FARM WOMEN IN NAINITAL DISTRICT

    Ranjana Gupta*

    Pages 75 - 78

18. RHEOLOGICAL CHARACTERISTICS OF YOGHURT ENRICHED WITH SOY FLOUR

    B.K. Prathima and C. Kempanna

    Pages 9 - 12