Asian Journal of Dairy and Food Research

Chief EditorHarjinder Singh
Print ISSN 0971-4456
Online ISSN 0976-0563
NAAS Rating 5.75
SJR .151

Frequency :

Quarterly (March, June, September & December)

Indexing Services :

Elsevier (Scopus and Embase), AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus

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Aim and Scope

The aim of the journal is to advance the professional success of its authors, members and readers world over.

Subject Covered

The Journal key focus is the extensive and specialized coverage of all prime subject within boundless disciplines.

APC

APC cover the cost of turning a manuscript into a published manuscript through peer-review process, editorial work, cost of hosting, distributing and indexing.

Author Guidelines

Go through our guidelines for authors before submitting your manuscript that will assist in preparing your manuscript as per format of the journal.

Publication Ethics

The guidelines to ensure world class scientific publication and proper credit for author’s original ideas and research.

Editorial Board

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Asian Journal of Dairy and Food Research

Chief Editor

Harjinder Singh

Distinguished Professor and Director
Massey Institute of Food Science and Technology, New Zealand

Asian Journal of Dairy and Food Research

Associate chief editor

Tanweer Alam

Director
Indian Institute of Packaging

Asian Journal of Dairy and Food Research

Editor

A. Elango

Dean
Tamil Nadu Veterinary and Animal Sciences University

Asian Journal of Dairy and Food Research

Editor

Haigang Wu

Deputy Director of Research Department
Xinyang Agriculture And Forestry University

Online First Articles

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Full Research Article

Published on 07-06-2023

Current Trends with Enzymes Applications in Industrial Broilers Production

Bilić-Šobot Diana

doi 10.18805/ajdfr.DRF-300

Asian Journal of Dairy and Food Research

Full Research Article

Published on 02-06-2023

Application of MALDI-TOF Mass Spectrometry for the Assessment of Prevalence of Listeria monocytogenes in Raw Milk, Dairy Products and Freshwater Fishes

Rahul Suryawanshi,
Ashok Bhosale,
Gopal Bharkad,
Onkar Shinde,
Aishwarya Jogdand,
Niraj Hatwar,
Hrishikesh Kamat

doi 10.18805/ajdfr.DR-2095

Asian Journal of Dairy and Food Research

Full Research Article

Published on 01-06-2023

Effect of Dual Modification on the Properties of Native Pearl Millet Starch

M. Aruna,
R. Parimalavalli

doi 10.18805/ajdfr.DR-2089

Asian Journal of Dairy and Food Research

Full Research Article

Published on 01-06-2023

An Assessment of Maize and its Value Chain in Bihar

Rashmi Sinha

doi 10.18805/ajdfr.DR-2062

Asian Journal of Dairy and Food Research