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Asian Journal of Dairy and Food ResearchChief EditorHarjinder SinghDirector Massey Institute of Food Science and Technology, NEW ZEALAND
Asian Journal of Dairy and Food ResearchAssociate chief editorTanweer AlamDirector Indian Institute of Packaging, Mumbai, Maharashtra, INDIA
Asian Journal of Dairy and Food ResearchEditorMridula DeviDirector ICAR-Central Institute for Women in Agriculture, Bhubaneswar, Odisha, India
Asian Journal of Dairy and Food ResearchEditorA. ElangoDean Tamil Nadu Veterinary and Animal Sciences University, T.N., INDIA
Review ArticlePublished on 26-09-2025Nutritional and Nutraceutical Properties of Kodo Millets (Paspalum scrobiculatum): A Comprehensive Review Sweta Mathur, Suman Khanduri, Neha Gosai, Priyanka Sharma, Sanjana, Maneesha Singhdoi 10.18805/ajdfr.DR-2340Asian Journal of Dairy and Food Research
Full Research ArticlePublished on 26-09-2025Storage Stability and Nutrient Composition of Kombucha Incorporating Prunus nepalensis from MeghalayaEvelyn Rishalet Laloo, Radali Duarah, Mrinal Kumar Das, Mohammad Zaki Shamimdoi 10.18805/ajdfr.DR-2370Asian Journal of Dairy and Food Research
Full Research ArticlePublished on 23-09-2025Development of Cashew Rich Ice Cream: Ice Cream Incorporated with Cashew Nut Milk (Anacardium occidentale)Kalaivizhi Varathanathan, Susantha Piratheepan, Nishananthy Baskaranathan, Thasanthan Loganathandoi 10.18805/ajdfr.DRF-521Asian Journal of Dairy and Food Research
Full Research ArticlePublished on 20-09-2025Effect of Soaking, Roasting and Germination on Nutritional Quality and Colour Properties of Pearl Millet FlourAditi H. Bachate, Vijaya S. Pawar, Godawari S. Pawar, Shraddha M. Rodge, Monali M. Joshidoi 10.18805/ajdfr.DR-2371Asian Journal of Dairy and Food Research