Adoption of Recommended Cattle Management Practices among Farmers of Western Uttar Pradesh

R
Rajbir Singh1
S
Shubham Singh1,*
R
Raj Kumar1
D
Deepak Kumar Verma1
K
Kuldeep Kumar1
M
Manoj Kumar2
A
Akhilesh Kumar Singh3
1School of Agricultural Sciences, IIMT University, Meerut-250 001, Uttar Pradesh, India.
2Animal Husbandry and Dairying, Krishi Vigyan Kendra, Moradabad-I 244 001, Uttar Pradesh, India.
3Department of Animal Husbandry and Dairying Faculty of Agriculture Prof. Rajendra Singh (Rajju Bhaiya) University, Prayagraj-211 002, Uttar Pradesh, India.

Background: In India, dairy is a very important for rural livelihood and round the year income, Uttar Pradesh have mixed crop–livestock farming system. Despite the availability of scientifically recommended cattle management practices, adoption among farmers remains low. The objective of the present study was to assess the adoption level of recommended cattle management practices.

Methods: The study was conducted in Bulandshahar and Meerut districts of Uttar Pradesh. A multistage sampling procedure was used to select districts in first step, in second block (two block from each district) in third village (four villages from each block) and in last step select respondents (20 respondents from each village). Data were collected through pre-tested and structured interview schedule. Adoption was measured using a three-point continuum (always = 2, sometimes = 1, never = 0). Descriptive statistics and chi-square tests were applied to examine relationships between socio-economic variables and adoption behaviour.

Result: Housing and feeding management practices gets higher adoption but breeding and health care practices gets poor adoption. Education, herd size and landholding had significant associations with adoption levels, while age showed limited influence.

In India, diverse climatic conditions pose risks to farmers’ livelihoods (Shukla et al., 2023; Singh et al., 2023), making livestock an essential support system, especially for small and landless farmers. It provides income, employment and food security (Kumari et al., 2020; Karunanayaka et al., 2022). Milk is an important source of income and nutrition to rural households (Dudi et al., 2022; Kumar et al., 2023). However, despite the availability of recommended cattle management practices, their adoption remains uneven among smallholder farmers (Quddus, 2012; Rathod et al., 2016), leading to persistent productivity gaps (Duong et al., 2023).
       
Earlier approaches emphasized awareness and information dissemination (Barakabitze et al., 2017), but adoption is now recognized as a complex process shaped by economic viability, risk perception and institutional access (Feder et al., 1985; Marra et al., 2003; Barham et al., 2015; Leeuwis and Aarts, 2020). Farmers evaluate technologies based on costs, labour and expected returns (Jack, 2013; Alexander et al., 2020). With increasing links between livestock and food security, improving adoption strategies is crucial (Duru and Therond, 2015; Abu Hatab  et al., 2020). Sustainable dairy development requires integrating behavioural insights, financial inclusion and institutional support (Kilelu et al., 2017; Gheorghe-Irimia  et al., 2023; Neethirajan, 2024).
       
Practices offering immediate economic benefits, such as feeding, are more readily adopted, whereas preventive healthcare and infrastructure investments remain limited (Quddus, 2012; Kebebe, 2019; Hennessy et al., 2019). This selective adoption creates vulnerabilities like disease risks and inefficiencies (Chaudhary et al., 2013; Yadav et al., 2014; Dhaka et al., 2017). Resource-poor farmers operate under uncertainty and prioritize short-term survival (Millar and Connell, 2010; Singh et al., 2024), while capital-intensive practices require reliable information and institutional support (Yadav et al., 2014; Padhy et al., 2024; Papakonstantinou et al., 2024;). This study examines adoption across breeding, feeding, housing and healthcare practices. It contributes to understanding constrained decision-making among farmers and provides insights for extension agencies and policymakers to address adoption gaps.
The study was conducted during 2024-25 under the institutional support of IIMT University, Meerut, Uttar Pradesh. A multistage sampling procedure was adopted. Bulandshahar and Meerut districts were selected purposively, followed by four blocks (Meerut, Daurala, Lakhaoti and Khurja) based on higher milk production. From each block, four villages were selected and a list of cattle-rearing farmers was prepared. Farmers with a minimum of four cattle were selected to ensure inclusion of commercially oriented and actively engaged dairy farmers, providing more reliable and experience-based data. This criterion helps improve the validity of findings related to management practices and adoption behavior, making a total sample of 320 respondents.
 
Development of measurement instrument
 
A structured and pre-tested interview schedule was developed based on recommended cattle management practices covering four domains: breeding, feeding, housing and health care. Data were collected through personal interviews. Adoption of practices was measured using a three-point continuum (always = 2, sometimes = 1, never = 0). Use of a three-point adoption scale ensures simplicity, clarity and ease of response for farmers. The interview schedule was validated by experts in Agricultural Extension and pre-tested in a non-sample area. Reliability was assessed through Split half method to ensure internal consistency of the tool. 
 
Total adoption score = (Always x 2) + (Sometimes x 1) + (Never x 0)
 
Statistical tools and techniques
 
Both descriptive and inferential statistical techniques were used. In descriptive, frequency and percentage, mean adoption scores and ranking of practices were calculated. In inferential, the chi-square test was used to test the association between selected independent variable and adoption levels.
 
 
 
   
Where,
χ²= Chi-square value.
O= Observed frequency.
E= Expected frequency.
Σ= Summation over all categories.
Profile of respondents
 
Data presented in Table 1 indicated that majority of the dairy farmers (44.69%) belonged to the old age category, followed by middle age farmers (36.56%), while only 18.75 per cent were young. These findings suggested that the dairy farmers were experienced and cattle managed by them, due to their practical and traditional knowledge developed over time. With regard to education, 35.31 per cent of respondents had secondary education, similar findings reported by followed by Khode  et al., 2009, 30.31 per cent were educated above secondary level. However, 13.44 per cent were illiterate. The relatively higher proportion of educated farmers indicates a favorable condition for adoption of scientific dairy practices. In terms of herd size, 43.44 per cent of respondents were maintained a medium herd size, while 38.75 per cent had large herd size. Only 17.81 per cent had small herds. This shows the commercialization of the dairy farming in the area, it also indicates that farmers increasingly maintaining moderate to large herd sizes to enhance income. Same pattern of herd size also reported by Godara et al., (2017). Landholding data shows that 42.81 per cent of respondents were small farmers, followed by marginal farmers (30.63%). Only 26.56 per cent farmers hold large land holdings. The pattern suggests that dairy farming acts as an important occupation for livelihood source and consistent income for small and marginal farmers. Family size revealed that nearly half of the respondents (48.75%) belonged to medium size families, followed by small families (28.44%). Larger families (22.81%) were comparatively fewer. Medium family size may provide adequate family labor for dairy operations without causing excessive economic burden.

Table 1: Profile of respondents (N = 320).


 
Adoption of breeding practices
 
Table 2 reveals that the highest adopted practice was proper care during calving and post-calving heat (Mean score = 1.76; Rank I), followed by regular monitoring of heat symptoms (1.72; Rank II). These findings indicate that farmers are very conscious about practices that directly linked to animal productivity and survival. Similar with Rathore and Rathore (2014), reported that buffalo rearers prioritized practices which give immediate reproductive outcomes. The use of breeding bulls within the recommended age (1.37; Rank III) and timely insemination (1.24; Rank IV) were moderately adopted. Treatment of anoestrus and repeat breeding had satisfactory adoption (1.22; Rank V), suggesting awareness about the reproductive management. Panchbhai et al., (2017) reported moderate adoption of reproductive management practices and farmers respond actively when fertility problems affect milk production. However, very low adoption was observed in artificial insemination (0.43; Rank X) and pregnancy diagnosis (0.46; Rank IX). Due to lack of veterinary services, technical knowledge, or accessibility issues. Similar gap observed by Sarwar (2021). Providing exercise to pregnant cattle (0.62; Rank VIII) was also poorly adopted, possibly because farmers underestimate its importance. Contradictory findings were reported by Meena et al., (2012), higher adoption of institutional breeding support was observed in areas with strong extension contact. The overall mean score and adoption index was 1.10 and 54.49 per cent respectively which suggest moderate adoption of breeding practices. The results suggest that farmers prefer traditional and observable practices over technically specialized services. Rathore and Rathore (2014) also reported the same that mean score 1.05 and adoption was 52.18 percent among the buffalo rearers.

Table 2: Practice wise distribution of adoption of recommended cattle management practices (N = 320).



Adoption of feeding practices
 
Table 3 indicates that extra feeding to advanced pregnant animals recorded the highest adoption (1.74; Rank I), followed by grazing animals at suitable summer timings (1.65; Rank II). These practices are directly associated with visible animal health and milk yield, explaining their higher adoption. Chopping dry fodder (1.55; Rank III) and providing clean drinking water (1.47; Rank IV) also showed good adoption levels. Feeding balanced concentrate mixture ranked fifth (1.18), indicating moderate awareness about nutritional management. Very low adoption was recorded for preparation of hay and silage (0.21; Rank IX) and round the year green fodder supply (0.71; Rank VIII). Due to lack of proper planning, storage facilities and technical guidance. Similar behaviour of farmers has been documented globally like feeding and neglecting long-term fodder storage (FAO, 2011). Similarly, Meena et al., (2012) also indicated gap between scientific fodder management and reasonable awareness of basic feeding practices. Mahesh (2020) also reported some similar and some contrast findings due to location of study.

Table 3: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Adoption of housing practices
 
Table 4 shows that providing adequate floor space was get higher adoption in housing practices (1.86; Rank I), indicated that farmers give priority to the animal comfort. Proper orientation of cattle shed (1.65; Rank II) and loose housing system (1.51; Rank III) were also adopted widely. Moderate adoption was found in ventilation (1.33; Rank IV) and drainage (1.18; Rank V). Seasonal modification of housing (0.64; Rank VIII) was poorly adopted, due to lack of technical guidance and financial support. To modify the house or structural improvement required heavy capital investment, which may discourage smallholders. Conflicting results were found regarding pucca floors, pucca roof provisions and similar aspects like levelled floors, ventilation and practices to shield animals from extreme weather, as noted by Singh (2017); Meena (2017) and Kapadiya et al., (2022).

Table 4: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Adoption of health care practices
 
Table 5 reveals that most of the farmer adopted, daily observation for illness (1.72; Rank I) and cleaning and sanitation of sheds (1.65; Rank II). These practices are simple, low-cost and based on routine observation. Moderate adoption was seen in isolating sick animals (1.30), treatment of reproductive disorders (1.21) and parasite control (1.15). However, critical preventive measures such as regular deworming (0.40; Rank IX), timely vaccination (0.50; Rank VIII) and safe carcass disposal (0.28; Rank X) showed very low adoption. This indicates a reactive rather than preventive approach to animal health, where farmers focus more on visible illness than long-term disease prevention. Similar result in term of Proper veterinary treatment of sick animals and contradictory result for timely vaccination of animals, Isolating sick animals, Regular deworming of animals and cleaning and sanitation of shed were reported by the Kapadiya et al., (2022).

Table 5: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Relationship between selected variables and adoption of practices
 
The association between independent variables with adoption of recommended cattle management practices is presented in Table 6. Education had significant association with breeding (χ² = 15.49*), feeding (χ² = 16.21**) and health care practices (χ² = 19.47**), revealed that educated farmers were able to understand scientific management practices and also found reliable information from different sources. Education improves awareness, decision-making ability and openness to innovation. Similar findings were reported by Panchbhai et al., (2017), who observed that education influences adoption of improved dairy practices among farmers. Herd size also highly significant association with feeding (χ² = 22.14**) and housing (χ² = 19.43**) practices and significant with health care (χ² = 12.63*). Herd size influence for the reason that farmers had larger herd size operate their farm commercially. They also able to invest in housing and feeding. This pattern aligns with diffusion theory, where resource-rich farmers adopt innovations rapidly while lower perceived risk (Rogers, 2003). Landholding size had a highly significant on feeding (χ² = 30.42**) and housing (χ² = 27.56**) practices and a significant effect on health care (χ² = 10.15*), revealed that farmer with higher land holding were able to invest frequently in infrastructure and feeding. Comparable results that land ownership highly associated with scientific dairy management practices reported by Sarwar (2021). Family size showed a strong association with housing (χ² = 17.34**) and health care (χ² = 15.74**), likely due to more family member fill the requirement of labour for maintenance-intensive activities. Panchbhai et al., (2017) similarly found that labour availability increase adoption. Age was not significantly associated with Breeding, feeding and housing pattern. But it was significant with health care (χ² = 9.26*), suggested that age influence the decision about disease management more than production practices. This observation supports earlier work indicating that experiential knowledge often guides behaviour (Rogers, 2003). These findings confirm that adoption is shaped by education, resources and labour capacity, highlighting the need for targeted extension strategies for smallholders and less-educated farmers.

Table 6: Relationship between selected variables and adoption of recommended cattle management practices.

The findings of this study concluded that recommended cattle management practices moderately adopted with selective nature. Farmers were adopted productivity-oriented practices specially in housing and feeding. Regarding veterinary care and scientific breeding practices adopted poorly. These adoption pattern concluded with farmers were interested in investing short term economic gain over long term. Socio-economic factors influencing the adoption decision of farmers. Education, herd size and landholding found significantly associated with cattle management practices which leads to influence on capacity and willingness of farmers to implement improved practices. Educated and resource rich farmers practices adopted rapidly, emphasizing the information access and economic strength in dairy modernization.
The authors acknowledge IIMT University for institutional support and thank the dairy farmers of Bulandshahar and Meerut for their cooperation. No external funding was received.
 
Disclaimers
 
The views expressed are solely those of the authors and not of their institutions. The authors are responsible for the content.
 
Informed consent
 
Informed consent was obtained from all respondents; no animal experimentation was involved.
The authors declare no conflict of interest and no external influence on the study.

  1. Abu, H.A., Cavinato, M.E.R. and Lagerkvist, C.J. (2019). Urbanization, livestock systems and food security in developing countries: A systematic review of the literature. Food Security11(2): 279-299.

  2. Alexander, K.S., Greenhalgh, G., Moglia, M., Thephavanh, M., Sinavong, P., Larson., S., Jovanovic and Case, P. (2020). What is technology adoption? Exploring the agricultural research value chain for smallholder farmers in Lao PDR. Agriculture  and Human Values. 37(1): 17-32.

  3. Barakabitze, A.A., Fue, K.G. and Sanga, C.A. (2017). The use of participatory approaches in developing ICT based systems for disseminating agricultural knowledge and information for farmers in developing countries: The case of Tanzania. The Electronic Journal of Information Systems in Developing Countries. 78(1): 1-23.

  4. Barham, B.L., Chavas, J.P., Fitz, D., Ríos Salas, V. and Schechter, L. (2015). Risk, learning and technology adoption.  Agricultural Economics. 46(1): 11-24.

  5. Chaudhary, M., Singh, P. and Sharma, K.C. (2013). Constraints faced by farm women in adoption of improved cattle management practices in arid Rajasthan. Indian Journal of Extension Education and Rural Development. 21: 153- 158.

  6. Dhaka, B.L., Meena, G.S., Meena, N.L., Bairwa, R.K. and Nagar, B.L. (2017). Constraints analysis in adoption of improved dairy farming practices in Bundi district of Rajasthan. Chem. Sci. Rev. 6: 995-999.

  7. Dudi, K., Devi, I., Vinay, V.V.  and Dhaigude, V. (2022). Economic importance and management strategies for alleviation of milk fat depression in dairy animals: A review. Agricultural Reviews. 43(1): 62-69. doi: 10.18805/ag.R-2263.

  8. Duong, T.T., Vu, T.P., Binh, S.T.N., Huy, T.V., Vu, H.P., Nguyen, C.P. and Minh, Q.V. (2023). Determination of affecting factor for sustainable agricultural production: A case study in Tan Thanh District, Long an Province, Vietnam. Indian Journal of Agricultural Research. 57(3): 403-408. doi: 10.18805/IJARe.AF-735.

  9. Duru, M. and Therond, O. (2015). Livestock system sustainability and resilience in intensive production zones: Which form of ecological modernization? Regional Environmental Change. 15(8): 1651-1665.

  10. Feder, G., Just, R.E. and Zilberman, D. (1985). Adoption of agricultural innovations in developing countries: A survey. Economic Development and Cultural Change. 33(2): 255-298.

  11. Food and Agriculture Organization (FAO). (2011). Dairy Development in Asia: Status and Outlook. FAO Animal Production and Health Proceedings.

  12. Gheorghe-Irimia, R.A., Sonea, C., Tapaloaga, D., Gurau, M.R., Ilie, L.I. and Tapaloaga, P.R. (2023). Innovations in dairy cattle management: Enhancing productivity and environmental sustainability. Annals of'Valahia'University of Târgovişte-Agriculture. 15(2): 18-25.

  13. Godara, P.K., Sharma, N.K., Rajput, D.S., Yadav, M.L. and Meena, O.P. (2017). Socio-personal and socio-economic profile of dairy entrepreneur in Bikaner district of Rajasthan. Ruminant Science. 6(2): 361-364.

  14. Hennessy, D.A., Zhang, J. and Bai, N. (2019). Animal health inputs, endogenous risk, general infrastructure, technology adoption and industrialized animal agriculture. Food Policy. 83: 355-362.

  15. Kelsey, J. (2011). Market inefficiencies and the adoption of agricultural technologies in developing countries. Center for International Development at Harvard University and Agricultural Technology Adoption Initiative, J-PAL (MIT) and CEGA (UC Berkeley).

  16. Kapadiya, P.S., Chaudhari, P.N. and Gadariya, M.R. (2022). Adoption level of scientific dairy management practices among livestock owners. Guj. J. Ext. Edu. 33(2): 32-37.

  17. Karunanayaka, R.H.W.M., Liyanage, R.T.P., Nayananjalie, W.A.D., Kumari, M.A.A.P., Somasiri, S.C., Adikari, A.M.J.B. and Weerasingha, W.V.V.R. (2022). Feeding total mixed ration (TMR) on production and reproductive performance of lactating dairy cows: A review. Agricultural Reviews. 43(1): 29-37. doi: 10.18805/ag.R-208.

  18. Kebebe, E. (2019). Bridging technology adoption gaps in livestock sector in Ethiopia: A innovation system perspective. Technology in Society. 57: 30-37.

  19. Khode, N.V., Sawarkar, S.W., Banthia, V.V., Nande, M.P. and Basunathe, V.K. (2009). Adoption of improved dairy cattle management practices under Vidarbha development programme package. Indian Research Journal of Extension Education. 9(2): 80-84.

  20. Kilelu, C.W., Klerkx, L. and Leeuwis, C. (2017). Supporting smallholder commercialisation by enhancing integrated coordination in agrifood value chains: Experiences with dairy hubs in Kenya. Experimental Agriculture. 53(2): 269-287.

  21. Kumar, S., Sridhar, R., Monika, S., Kumar, A., Raghavan, M., Tiwari, H., Kumar, A., Singh, S. and Yadav, R. (2023). A comprehensive review on millets: A potential source of energy and nutrients for health. International Journal of Environment and Climate Change. 13(9): 2531-2538.

  22. Kumari, T., Bhakat, C. and Singh, A.K. (2020). Adoption of management practices by farmers to control sub-clinical mastitis in dairy cattle. Journal of Entomology and Zoology Studies. 8(2): 924-927.

  23. Leeuwis, C. and Aarts, N. (2020). Rethinking Adoption and Diffusion as a Collective Social Process: Towards an Interactional Perspective. In The innovation revolution in agriculture: A roadmap to value creation. pp 95-116.

  24. Mahesh, M., Kumar, A., Kale, S., Barikar, U. and Sreenivas, B.V. (2020). Extent of adoption of improved dairy management practices by the farmers of Yadgir district of Kalyana Karnataka region. Int. J. Chem. Stud. 8(4): 311-314.

  25. Marra, M., Pannell, D.J. and Ghadim, A.A. (2003). The economics of risk, uncertainty and learning in the adoption of new agricultural technologies: Where are we on the learning curve? Agricultural Systems. 75(2-3): 215-234.

  26. Meena, G.L., Tailor, R. and Sharma, F.L. (2012). Adoption of scientific dairy husbandry practices by tribal farmers. Rajasthan Journal of Extension Education. 20(5): 121-124.

  27. Meena, H. R., Ram, H. and Sahoo, A. (2012). Adoption of scientific dairy farming practices by farmers. Indian Journal of Extension Education. 48(1 and 2): 101-105.

  28. Meena, O.P., Sharma, N.K., Rajput, D.S., Yadav, M.L. and Godara, P.K. (2017). Adoption of improved animal husbandry practices: A comparative study of dairy farmers in Rajasthan. Ruminant Science. 6(2): 371-375.

  29. Millar, J. and Connell, J. (2010). Strategies for scaling out impacts from agricultural systems change: The case of forages and livestock production in Laos. Agriculture and Human Values. 27(2): 213-225.

  30. Neethirajan, S. (2024). Innovative strategies for sustainable dairy farming in Canada amidst climate change. Sustainability. 16(1): 265.

  31. Padhy, C., Reddy, D.M.  and Raj, K.R. (2024). Socio-psychological, Technological and Input based strategies to be adopted by cotton growers of odisha to manage risks and stresses in cotton cultivation. Indian Journal of Agricultural Research. 58(1): 175-179. doi: 10.18805/IJARe.A-6157.

  32. Panchbhai, G.J., Siddiqui, M.F., Sawant, M.N., Verma, A.P. and Parameswaranaik, J. (2017). Correlation analysis of socio-demographic profile of dairy farmers with knowledge and adoption of animal husbandry practices. International Journal of Current Microbiology and Applied Sciences. 6(3): 1918-1925.

  33. Papakonstantinou, G.I., Voulgarakis, N., Terzidou, G., Fotos, L., Giamouri, E. and Papatsiros, V. G. (2024). Precision livestock farming technology: Applications and challenges of animal welfare and climate change. Agriculture. 14(4): 620.

  34. Quddus, M.A. (2012). Adoption of dairy farming technologies by small farm holders: Practices and constraints. Bangladesh Journal of Animal Science. 41(2): 124-135.

  35. Rathod, P., Chander, M. and Bardhan, D. (2016). Concentrate feeding to dairy cattle: Adoption status and factors affecting its adoption in India. Indian Journal of Animal Research. 50(5): 788-793. doi: 10.18805/ijar.11179.

  36. Rathore, R.S. and Rathore, R.S. (2014) Adoption of improved management practices by buffalo owners. Indian Journal of Extension Education and Rural Development. 22: 67-71.

  37. Rathore, R.S. and Rathore, M.S. (2014). Adoption of improved buffalo husbandry practices by buffalo owners. Indian Research Journal of Extension Education. 14(2): 18-21.

  38. Rogers, E.M. (2003). Diffusion of Innovations (5th ed.). Free Press.

  39. Sarwar, G. (2021). Adoption of Dairy Farm Management Practices (Master’s thesis). Sher-e-Bangla Agricultural University, Dhaka.

  40. Singh, R.R., Chaudhary, S.S., Patel, N.B., Kumar, A. and Singh, V.K. (2017). Status of housing and feeding management practices of dairy animals in the coastal area of South Gujarat. Ruminant Science. 6(2): 365-369.

  41. Singh, S., Sharma, P., Bharati, A.K., Vyas, D. and Yadav, R. (2024). Constraints Faced by Farmers in Information Seeking in Bundelkhand Region of Uttar Pradesh. Asian Journal of Agricultural Extension, Economics and Sociology42(5): 380-385.

  42. Singh, S., Yadav, R. N., Tripathi, A.K., Kumar, M., Kumar, M., Yadav, S., Kumar, D., Kumar, S. and Yadav, R. (2023). Current status and promotional strategies of millets: A review. International Journal of Environment and Climate Change. 13(9): 3088-3095.

  43. Shukla, M., Jangid, B.L., Khandelwal, V., Keerthika, A. and Shukla, A.K. (2023). Climate change and agriculture: An indian perspective: A review. Agricultural Reviews. 44(2): 223- 230. doi: 10.18805/ag.R-2190.

  44. Yadav, M.L., Rajput, D.S., Chand, S. and Sharma, N.K. (2014). Constraints in livestock management practices perceived by tribal livestock owners of Banswara district of Rajasthan. Indian Research Journal of Extension Education. 14(4): 37-41.

  45. Yadav, P., Chandel, B.S. and Sirohi, S. (2014). Infrastructure disparities in rural India: With special reference to livestock support services and veterinary infrastructure. International Journal of Livestock Production. 5(8): 147-54.

Adoption of Recommended Cattle Management Practices among Farmers of Western Uttar Pradesh

R
Rajbir Singh1
S
Shubham Singh1,*
R
Raj Kumar1
D
Deepak Kumar Verma1
K
Kuldeep Kumar1
M
Manoj Kumar2
A
Akhilesh Kumar Singh3
1School of Agricultural Sciences, IIMT University, Meerut-250 001, Uttar Pradesh, India.
2Animal Husbandry and Dairying, Krishi Vigyan Kendra, Moradabad-I 244 001, Uttar Pradesh, India.
3Department of Animal Husbandry and Dairying Faculty of Agriculture Prof. Rajendra Singh (Rajju Bhaiya) University, Prayagraj-211 002, Uttar Pradesh, India.

Background: In India, dairy is a very important for rural livelihood and round the year income, Uttar Pradesh have mixed crop–livestock farming system. Despite the availability of scientifically recommended cattle management practices, adoption among farmers remains low. The objective of the present study was to assess the adoption level of recommended cattle management practices.

Methods: The study was conducted in Bulandshahar and Meerut districts of Uttar Pradesh. A multistage sampling procedure was used to select districts in first step, in second block (two block from each district) in third village (four villages from each block) and in last step select respondents (20 respondents from each village). Data were collected through pre-tested and structured interview schedule. Adoption was measured using a three-point continuum (always = 2, sometimes = 1, never = 0). Descriptive statistics and chi-square tests were applied to examine relationships between socio-economic variables and adoption behaviour.

Result: Housing and feeding management practices gets higher adoption but breeding and health care practices gets poor adoption. Education, herd size and landholding had significant associations with adoption levels, while age showed limited influence.

In India, diverse climatic conditions pose risks to farmers’ livelihoods (Shukla et al., 2023; Singh et al., 2023), making livestock an essential support system, especially for small and landless farmers. It provides income, employment and food security (Kumari et al., 2020; Karunanayaka et al., 2022). Milk is an important source of income and nutrition to rural households (Dudi et al., 2022; Kumar et al., 2023). However, despite the availability of recommended cattle management practices, their adoption remains uneven among smallholder farmers (Quddus, 2012; Rathod et al., 2016), leading to persistent productivity gaps (Duong et al., 2023).
       
Earlier approaches emphasized awareness and information dissemination (Barakabitze et al., 2017), but adoption is now recognized as a complex process shaped by economic viability, risk perception and institutional access (Feder et al., 1985; Marra et al., 2003; Barham et al., 2015; Leeuwis and Aarts, 2020). Farmers evaluate technologies based on costs, labour and expected returns (Jack, 2013; Alexander et al., 2020). With increasing links between livestock and food security, improving adoption strategies is crucial (Duru and Therond, 2015; Abu Hatab  et al., 2020). Sustainable dairy development requires integrating behavioural insights, financial inclusion and institutional support (Kilelu et al., 2017; Gheorghe-Irimia  et al., 2023; Neethirajan, 2024).
       
Practices offering immediate economic benefits, such as feeding, are more readily adopted, whereas preventive healthcare and infrastructure investments remain limited (Quddus, 2012; Kebebe, 2019; Hennessy et al., 2019). This selective adoption creates vulnerabilities like disease risks and inefficiencies (Chaudhary et al., 2013; Yadav et al., 2014; Dhaka et al., 2017). Resource-poor farmers operate under uncertainty and prioritize short-term survival (Millar and Connell, 2010; Singh et al., 2024), while capital-intensive practices require reliable information and institutional support (Yadav et al., 2014; Padhy et al., 2024; Papakonstantinou et al., 2024;). This study examines adoption across breeding, feeding, housing and healthcare practices. It contributes to understanding constrained decision-making among farmers and provides insights for extension agencies and policymakers to address adoption gaps.
The study was conducted during 2024-25 under the institutional support of IIMT University, Meerut, Uttar Pradesh. A multistage sampling procedure was adopted. Bulandshahar and Meerut districts were selected purposively, followed by four blocks (Meerut, Daurala, Lakhaoti and Khurja) based on higher milk production. From each block, four villages were selected and a list of cattle-rearing farmers was prepared. Farmers with a minimum of four cattle were selected to ensure inclusion of commercially oriented and actively engaged dairy farmers, providing more reliable and experience-based data. This criterion helps improve the validity of findings related to management practices and adoption behavior, making a total sample of 320 respondents.
 
Development of measurement instrument
 
A structured and pre-tested interview schedule was developed based on recommended cattle management practices covering four domains: breeding, feeding, housing and health care. Data were collected through personal interviews. Adoption of practices was measured using a three-point continuum (always = 2, sometimes = 1, never = 0). Use of a three-point adoption scale ensures simplicity, clarity and ease of response for farmers. The interview schedule was validated by experts in Agricultural Extension and pre-tested in a non-sample area. Reliability was assessed through Split half method to ensure internal consistency of the tool. 
 
Total adoption score = (Always x 2) + (Sometimes x 1) + (Never x 0)
 
Statistical tools and techniques
 
Both descriptive and inferential statistical techniques were used. In descriptive, frequency and percentage, mean adoption scores and ranking of practices were calculated. In inferential, the chi-square test was used to test the association between selected independent variable and adoption levels.
 
 
 
   
Where,
χ²= Chi-square value.
O= Observed frequency.
E= Expected frequency.
Σ= Summation over all categories.
Profile of respondents
 
Data presented in Table 1 indicated that majority of the dairy farmers (44.69%) belonged to the old age category, followed by middle age farmers (36.56%), while only 18.75 per cent were young. These findings suggested that the dairy farmers were experienced and cattle managed by them, due to their practical and traditional knowledge developed over time. With regard to education, 35.31 per cent of respondents had secondary education, similar findings reported by followed by Khode  et al., 2009, 30.31 per cent were educated above secondary level. However, 13.44 per cent were illiterate. The relatively higher proportion of educated farmers indicates a favorable condition for adoption of scientific dairy practices. In terms of herd size, 43.44 per cent of respondents were maintained a medium herd size, while 38.75 per cent had large herd size. Only 17.81 per cent had small herds. This shows the commercialization of the dairy farming in the area, it also indicates that farmers increasingly maintaining moderate to large herd sizes to enhance income. Same pattern of herd size also reported by Godara et al., (2017). Landholding data shows that 42.81 per cent of respondents were small farmers, followed by marginal farmers (30.63%). Only 26.56 per cent farmers hold large land holdings. The pattern suggests that dairy farming acts as an important occupation for livelihood source and consistent income for small and marginal farmers. Family size revealed that nearly half of the respondents (48.75%) belonged to medium size families, followed by small families (28.44%). Larger families (22.81%) were comparatively fewer. Medium family size may provide adequate family labor for dairy operations without causing excessive economic burden.

Table 1: Profile of respondents (N = 320).


 
Adoption of breeding practices
 
Table 2 reveals that the highest adopted practice was proper care during calving and post-calving heat (Mean score = 1.76; Rank I), followed by regular monitoring of heat symptoms (1.72; Rank II). These findings indicate that farmers are very conscious about practices that directly linked to animal productivity and survival. Similar with Rathore and Rathore (2014), reported that buffalo rearers prioritized practices which give immediate reproductive outcomes. The use of breeding bulls within the recommended age (1.37; Rank III) and timely insemination (1.24; Rank IV) were moderately adopted. Treatment of anoestrus and repeat breeding had satisfactory adoption (1.22; Rank V), suggesting awareness about the reproductive management. Panchbhai et al., (2017) reported moderate adoption of reproductive management practices and farmers respond actively when fertility problems affect milk production. However, very low adoption was observed in artificial insemination (0.43; Rank X) and pregnancy diagnosis (0.46; Rank IX). Due to lack of veterinary services, technical knowledge, or accessibility issues. Similar gap observed by Sarwar (2021). Providing exercise to pregnant cattle (0.62; Rank VIII) was also poorly adopted, possibly because farmers underestimate its importance. Contradictory findings were reported by Meena et al., (2012), higher adoption of institutional breeding support was observed in areas with strong extension contact. The overall mean score and adoption index was 1.10 and 54.49 per cent respectively which suggest moderate adoption of breeding practices. The results suggest that farmers prefer traditional and observable practices over technically specialized services. Rathore and Rathore (2014) also reported the same that mean score 1.05 and adoption was 52.18 percent among the buffalo rearers.

Table 2: Practice wise distribution of adoption of recommended cattle management practices (N = 320).



Adoption of feeding practices
 
Table 3 indicates that extra feeding to advanced pregnant animals recorded the highest adoption (1.74; Rank I), followed by grazing animals at suitable summer timings (1.65; Rank II). These practices are directly associated with visible animal health and milk yield, explaining their higher adoption. Chopping dry fodder (1.55; Rank III) and providing clean drinking water (1.47; Rank IV) also showed good adoption levels. Feeding balanced concentrate mixture ranked fifth (1.18), indicating moderate awareness about nutritional management. Very low adoption was recorded for preparation of hay and silage (0.21; Rank IX) and round the year green fodder supply (0.71; Rank VIII). Due to lack of proper planning, storage facilities and technical guidance. Similar behaviour of farmers has been documented globally like feeding and neglecting long-term fodder storage (FAO, 2011). Similarly, Meena et al., (2012) also indicated gap between scientific fodder management and reasonable awareness of basic feeding practices. Mahesh (2020) also reported some similar and some contrast findings due to location of study.

Table 3: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Adoption of housing practices
 
Table 4 shows that providing adequate floor space was get higher adoption in housing practices (1.86; Rank I), indicated that farmers give priority to the animal comfort. Proper orientation of cattle shed (1.65; Rank II) and loose housing system (1.51; Rank III) were also adopted widely. Moderate adoption was found in ventilation (1.33; Rank IV) and drainage (1.18; Rank V). Seasonal modification of housing (0.64; Rank VIII) was poorly adopted, due to lack of technical guidance and financial support. To modify the house or structural improvement required heavy capital investment, which may discourage smallholders. Conflicting results were found regarding pucca floors, pucca roof provisions and similar aspects like levelled floors, ventilation and practices to shield animals from extreme weather, as noted by Singh (2017); Meena (2017) and Kapadiya et al., (2022).

Table 4: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Adoption of health care practices
 
Table 5 reveals that most of the farmer adopted, daily observation for illness (1.72; Rank I) and cleaning and sanitation of sheds (1.65; Rank II). These practices are simple, low-cost and based on routine observation. Moderate adoption was seen in isolating sick animals (1.30), treatment of reproductive disorders (1.21) and parasite control (1.15). However, critical preventive measures such as regular deworming (0.40; Rank IX), timely vaccination (0.50; Rank VIII) and safe carcass disposal (0.28; Rank X) showed very low adoption. This indicates a reactive rather than preventive approach to animal health, where farmers focus more on visible illness than long-term disease prevention. Similar result in term of Proper veterinary treatment of sick animals and contradictory result for timely vaccination of animals, Isolating sick animals, Regular deworming of animals and cleaning and sanitation of shed were reported by the Kapadiya et al., (2022).

Table 5: Practice wise distribution of adoption of recommended cattle management practices (N = 320).


 
Relationship between selected variables and adoption of practices
 
The association between independent variables with adoption of recommended cattle management practices is presented in Table 6. Education had significant association with breeding (χ² = 15.49*), feeding (χ² = 16.21**) and health care practices (χ² = 19.47**), revealed that educated farmers were able to understand scientific management practices and also found reliable information from different sources. Education improves awareness, decision-making ability and openness to innovation. Similar findings were reported by Panchbhai et al., (2017), who observed that education influences adoption of improved dairy practices among farmers. Herd size also highly significant association with feeding (χ² = 22.14**) and housing (χ² = 19.43**) practices and significant with health care (χ² = 12.63*). Herd size influence for the reason that farmers had larger herd size operate their farm commercially. They also able to invest in housing and feeding. This pattern aligns with diffusion theory, where resource-rich farmers adopt innovations rapidly while lower perceived risk (Rogers, 2003). Landholding size had a highly significant on feeding (χ² = 30.42**) and housing (χ² = 27.56**) practices and a significant effect on health care (χ² = 10.15*), revealed that farmer with higher land holding were able to invest frequently in infrastructure and feeding. Comparable results that land ownership highly associated with scientific dairy management practices reported by Sarwar (2021). Family size showed a strong association with housing (χ² = 17.34**) and health care (χ² = 15.74**), likely due to more family member fill the requirement of labour for maintenance-intensive activities. Panchbhai et al., (2017) similarly found that labour availability increase adoption. Age was not significantly associated with Breeding, feeding and housing pattern. But it was significant with health care (χ² = 9.26*), suggested that age influence the decision about disease management more than production practices. This observation supports earlier work indicating that experiential knowledge often guides behaviour (Rogers, 2003). These findings confirm that adoption is shaped by education, resources and labour capacity, highlighting the need for targeted extension strategies for smallholders and less-educated farmers.

Table 6: Relationship between selected variables and adoption of recommended cattle management practices.

The findings of this study concluded that recommended cattle management practices moderately adopted with selective nature. Farmers were adopted productivity-oriented practices specially in housing and feeding. Regarding veterinary care and scientific breeding practices adopted poorly. These adoption pattern concluded with farmers were interested in investing short term economic gain over long term. Socio-economic factors influencing the adoption decision of farmers. Education, herd size and landholding found significantly associated with cattle management practices which leads to influence on capacity and willingness of farmers to implement improved practices. Educated and resource rich farmers practices adopted rapidly, emphasizing the information access and economic strength in dairy modernization.
The authors acknowledge IIMT University for institutional support and thank the dairy farmers of Bulandshahar and Meerut for their cooperation. No external funding was received.
 
Disclaimers
 
The views expressed are solely those of the authors and not of their institutions. The authors are responsible for the content.
 
Informed consent
 
Informed consent was obtained from all respondents; no animal experimentation was involved.
The authors declare no conflict of interest and no external influence on the study.

  1. Abu, H.A., Cavinato, M.E.R. and Lagerkvist, C.J. (2019). Urbanization, livestock systems and food security in developing countries: A systematic review of the literature. Food Security11(2): 279-299.

  2. Alexander, K.S., Greenhalgh, G., Moglia, M., Thephavanh, M., Sinavong, P., Larson., S., Jovanovic and Case, P. (2020). What is technology adoption? Exploring the agricultural research value chain for smallholder farmers in Lao PDR. Agriculture  and Human Values. 37(1): 17-32.

  3. Barakabitze, A.A., Fue, K.G. and Sanga, C.A. (2017). The use of participatory approaches in developing ICT based systems for disseminating agricultural knowledge and information for farmers in developing countries: The case of Tanzania. The Electronic Journal of Information Systems in Developing Countries. 78(1): 1-23.

  4. Barham, B.L., Chavas, J.P., Fitz, D., Ríos Salas, V. and Schechter, L. (2015). Risk, learning and technology adoption.  Agricultural Economics. 46(1): 11-24.

  5. Chaudhary, M., Singh, P. and Sharma, K.C. (2013). Constraints faced by farm women in adoption of improved cattle management practices in arid Rajasthan. Indian Journal of Extension Education and Rural Development. 21: 153- 158.

  6. Dhaka, B.L., Meena, G.S., Meena, N.L., Bairwa, R.K. and Nagar, B.L. (2017). Constraints analysis in adoption of improved dairy farming practices in Bundi district of Rajasthan. Chem. Sci. Rev. 6: 995-999.

  7. Dudi, K., Devi, I., Vinay, V.V.  and Dhaigude, V. (2022). Economic importance and management strategies for alleviation of milk fat depression in dairy animals: A review. Agricultural Reviews. 43(1): 62-69. doi: 10.18805/ag.R-2263.

  8. Duong, T.T., Vu, T.P., Binh, S.T.N., Huy, T.V., Vu, H.P., Nguyen, C.P. and Minh, Q.V. (2023). Determination of affecting factor for sustainable agricultural production: A case study in Tan Thanh District, Long an Province, Vietnam. Indian Journal of Agricultural Research. 57(3): 403-408. doi: 10.18805/IJARe.AF-735.

  9. Duru, M. and Therond, O. (2015). Livestock system sustainability and resilience in intensive production zones: Which form of ecological modernization? Regional Environmental Change. 15(8): 1651-1665.

  10. Feder, G., Just, R.E. and Zilberman, D. (1985). Adoption of agricultural innovations in developing countries: A survey. Economic Development and Cultural Change. 33(2): 255-298.

  11. Food and Agriculture Organization (FAO). (2011). Dairy Development in Asia: Status and Outlook. FAO Animal Production and Health Proceedings.

  12. Gheorghe-Irimia, R.A., Sonea, C., Tapaloaga, D., Gurau, M.R., Ilie, L.I. and Tapaloaga, P.R. (2023). Innovations in dairy cattle management: Enhancing productivity and environmental sustainability. Annals of'Valahia'University of Târgovişte-Agriculture. 15(2): 18-25.

  13. Godara, P.K., Sharma, N.K., Rajput, D.S., Yadav, M.L. and Meena, O.P. (2017). Socio-personal and socio-economic profile of dairy entrepreneur in Bikaner district of Rajasthan. Ruminant Science. 6(2): 361-364.

  14. Hennessy, D.A., Zhang, J. and Bai, N. (2019). Animal health inputs, endogenous risk, general infrastructure, technology adoption and industrialized animal agriculture. Food Policy. 83: 355-362.

  15. Kelsey, J. (2011). Market inefficiencies and the adoption of agricultural technologies in developing countries. Center for International Development at Harvard University and Agricultural Technology Adoption Initiative, J-PAL (MIT) and CEGA (UC Berkeley).

  16. Kapadiya, P.S., Chaudhari, P.N. and Gadariya, M.R. (2022). Adoption level of scientific dairy management practices among livestock owners. Guj. J. Ext. Edu. 33(2): 32-37.

  17. Karunanayaka, R.H.W.M., Liyanage, R.T.P., Nayananjalie, W.A.D., Kumari, M.A.A.P., Somasiri, S.C., Adikari, A.M.J.B. and Weerasingha, W.V.V.R. (2022). Feeding total mixed ration (TMR) on production and reproductive performance of lactating dairy cows: A review. Agricultural Reviews. 43(1): 29-37. doi: 10.18805/ag.R-208.

  18. Kebebe, E. (2019). Bridging technology adoption gaps in livestock sector in Ethiopia: A innovation system perspective. Technology in Society. 57: 30-37.

  19. Khode, N.V., Sawarkar, S.W., Banthia, V.V., Nande, M.P. and Basunathe, V.K. (2009). Adoption of improved dairy cattle management practices under Vidarbha development programme package. Indian Research Journal of Extension Education. 9(2): 80-84.

  20. Kilelu, C.W., Klerkx, L. and Leeuwis, C. (2017). Supporting smallholder commercialisation by enhancing integrated coordination in agrifood value chains: Experiences with dairy hubs in Kenya. Experimental Agriculture. 53(2): 269-287.

  21. Kumar, S., Sridhar, R., Monika, S., Kumar, A., Raghavan, M., Tiwari, H., Kumar, A., Singh, S. and Yadav, R. (2023). A comprehensive review on millets: A potential source of energy and nutrients for health. International Journal of Environment and Climate Change. 13(9): 2531-2538.

  22. Kumari, T., Bhakat, C. and Singh, A.K. (2020). Adoption of management practices by farmers to control sub-clinical mastitis in dairy cattle. Journal of Entomology and Zoology Studies. 8(2): 924-927.

  23. Leeuwis, C. and Aarts, N. (2020). Rethinking Adoption and Diffusion as a Collective Social Process: Towards an Interactional Perspective. In The innovation revolution in agriculture: A roadmap to value creation. pp 95-116.

  24. Mahesh, M., Kumar, A., Kale, S., Barikar, U. and Sreenivas, B.V. (2020). Extent of adoption of improved dairy management practices by the farmers of Yadgir district of Kalyana Karnataka region. Int. J. Chem. Stud. 8(4): 311-314.

  25. Marra, M., Pannell, D.J. and Ghadim, A.A. (2003). The economics of risk, uncertainty and learning in the adoption of new agricultural technologies: Where are we on the learning curve? Agricultural Systems. 75(2-3): 215-234.

  26. Meena, G.L., Tailor, R. and Sharma, F.L. (2012). Adoption of scientific dairy husbandry practices by tribal farmers. Rajasthan Journal of Extension Education. 20(5): 121-124.

  27. Meena, H. R., Ram, H. and Sahoo, A. (2012). Adoption of scientific dairy farming practices by farmers. Indian Journal of Extension Education. 48(1 and 2): 101-105.

  28. Meena, O.P., Sharma, N.K., Rajput, D.S., Yadav, M.L. and Godara, P.K. (2017). Adoption of improved animal husbandry practices: A comparative study of dairy farmers in Rajasthan. Ruminant Science. 6(2): 371-375.

  29. Millar, J. and Connell, J. (2010). Strategies for scaling out impacts from agricultural systems change: The case of forages and livestock production in Laos. Agriculture and Human Values. 27(2): 213-225.

  30. Neethirajan, S. (2024). Innovative strategies for sustainable dairy farming in Canada amidst climate change. Sustainability. 16(1): 265.

  31. Padhy, C., Reddy, D.M.  and Raj, K.R. (2024). Socio-psychological, Technological and Input based strategies to be adopted by cotton growers of odisha to manage risks and stresses in cotton cultivation. Indian Journal of Agricultural Research. 58(1): 175-179. doi: 10.18805/IJARe.A-6157.

  32. Panchbhai, G.J., Siddiqui, M.F., Sawant, M.N., Verma, A.P. and Parameswaranaik, J. (2017). Correlation analysis of socio-demographic profile of dairy farmers with knowledge and adoption of animal husbandry practices. International Journal of Current Microbiology and Applied Sciences. 6(3): 1918-1925.

  33. Papakonstantinou, G.I., Voulgarakis, N., Terzidou, G., Fotos, L., Giamouri, E. and Papatsiros, V. G. (2024). Precision livestock farming technology: Applications and challenges of animal welfare and climate change. Agriculture. 14(4): 620.

  34. Quddus, M.A. (2012). Adoption of dairy farming technologies by small farm holders: Practices and constraints. Bangladesh Journal of Animal Science. 41(2): 124-135.

  35. Rathod, P., Chander, M. and Bardhan, D. (2016). Concentrate feeding to dairy cattle: Adoption status and factors affecting its adoption in India. Indian Journal of Animal Research. 50(5): 788-793. doi: 10.18805/ijar.11179.

  36. Rathore, R.S. and Rathore, R.S. (2014) Adoption of improved management practices by buffalo owners. Indian Journal of Extension Education and Rural Development. 22: 67-71.

  37. Rathore, R.S. and Rathore, M.S. (2014). Adoption of improved buffalo husbandry practices by buffalo owners. Indian Research Journal of Extension Education. 14(2): 18-21.

  38. Rogers, E.M. (2003). Diffusion of Innovations (5th ed.). Free Press.

  39. Sarwar, G. (2021). Adoption of Dairy Farm Management Practices (Master’s thesis). Sher-e-Bangla Agricultural University, Dhaka.

  40. Singh, R.R., Chaudhary, S.S., Patel, N.B., Kumar, A. and Singh, V.K. (2017). Status of housing and feeding management practices of dairy animals in the coastal area of South Gujarat. Ruminant Science. 6(2): 365-369.

  41. Singh, S., Sharma, P., Bharati, A.K., Vyas, D. and Yadav, R. (2024). Constraints Faced by Farmers in Information Seeking in Bundelkhand Region of Uttar Pradesh. Asian Journal of Agricultural Extension, Economics and Sociology42(5): 380-385.

  42. Singh, S., Yadav, R. N., Tripathi, A.K., Kumar, M., Kumar, M., Yadav, S., Kumar, D., Kumar, S. and Yadav, R. (2023). Current status and promotional strategies of millets: A review. International Journal of Environment and Climate Change. 13(9): 3088-3095.

  43. Shukla, M., Jangid, B.L., Khandelwal, V., Keerthika, A. and Shukla, A.K. (2023). Climate change and agriculture: An indian perspective: A review. Agricultural Reviews. 44(2): 223- 230. doi: 10.18805/ag.R-2190.

  44. Yadav, M.L., Rajput, D.S., Chand, S. and Sharma, N.K. (2014). Constraints in livestock management practices perceived by tribal livestock owners of Banswara district of Rajasthan. Indian Research Journal of Extension Education. 14(4): 37-41.

  45. Yadav, P., Chandel, B.S. and Sirohi, S. (2014). Infrastructure disparities in rural India: With special reference to livestock support services and veterinary infrastructure. International Journal of Livestock Production. 5(8): 147-54.
In this Article
Published In
Asian Journal of Dairy and Food Research

Editorial Board

View all (0)