Legume Research, volume 38 issue 2 (april 2015): 139-148
Impact of reproductive duration on yield and its component traits in lentil
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It is designed to bring out the original research articles on genetics, breeding, physiology, bacterial activity, production, quality, biochemistry and seeds of legumes crops.
Chief Editor:
J. S. Sandhu
Vice Chancellor, SKN Agriculture, University, Jobner, VC, NDUAT, Faizabad, Deputy Director General (Crop Science), Indian Council of Agricultural Research (ICAR), New Delhi
In this Issue (21 Articles)
Legume Research, volume 38 issue 2 (april 2015): 149-156
Genetic variability and character association studies in French bean (Phaseolus vulgaris L.) under North-Western Himalayas
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Legume Research, volume 38 issue 2 (april 2015): 157-163
Genetic variability, heritability, genetic advance and path analysis in mungbean [Vigna radiata (L.) Wilczek]
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Legume Research, volume 38 issue 2 (april 2015): 164-168
Variability and character association studies in garden pea (Pisum sativum var. hortense L.) during winter season at mid hills of Himachal Pradesh
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Legume Research, volume 38 issue 2 (april 2015): 169-173
Diversity and stability analysis for yield and component traits in Cajanus cajan under rainfed conditions
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Legume Research, volume 38 issue 2 (april 2015): 174-177
Assessment of genotypic variation in soybean (Glycine max)
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Legume Research, volume 38 issue 2 (april 2015): 178-181
Cloning and characterization of protease inhibitor genes from some legumes
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Legume Research, volume 38 issue 2 (april 2015): 182-184
Studies on genetic variability, character association and path analysis for yield and its contributing traits in soybean [Glycine max (L.) Merrill]
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Legume Research, volume 38 issue 2 (april 2015): 185-193
Improving vitamin content and nutritional value of legume yield through water and hormonal seed priming
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Legume Research, volume 38 issue 2 (april 2015): 194-201
Field survey on evaluation of seed quality traits and storage methods used in the legume crops by the house hold farmers in jhansi district of Uttar Pradesh, India
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Legume Research, volume 38 issue 2 (april 2015): 202-208
Salicylic acid improves salinity tolerance in field pea (Pisum sativum L.) by intensifying antioxidant defense system and preventing salt-induced nitrate reductase (NR) activity loss
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Legume Research, volume 38 issue 2 (april 2015): 209-218
Irrigation and nitrogen fertilization treatments on productive and qualitative traits of broad bean (Vicia faba var. minor L.) in a Mediterranean environment
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Legume Research, volume 38 issue 2 (april 2015): 219-228
Impact of biodynamic preparations and panchgavya in organically managed cropping systems comprising legumes on soil biological health
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Legume Research, volume 38 issue 2 (april 2015): 229-234
Suitable chickpea cultivars for rainfed situations in black soils of South India
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Legume Research, volume 38 issue 2 (april 2015): 235-240
Planting pattern and pre-sowing soil moisture effect on yield of soybean
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Legume Research, volume 38 issue 2 (april 2015): 241-245
Effect of superphosphate and mucuna (Mucuna pruriens) management options on soil organic matter, soil pH and physical properties of a kaolinitic sandy loam soil in Zimbabwe
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Legume Research, volume 38 issue 2 (april 2015): 246-252
Molecular characterization races of Fusarium oxysporum f.sp. ciceri using RAPD and ISSR markers
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Legume Research, volume 38 issue 2 (april 2015): 253-259
Bio-efficacy of some new insecticide molecules against pod borer complex of Red gram
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Legume Research, volume 38 issue 2 (april 2015): 260-267
Field evaluation of newer insecticide molecules and botanicals against pod borers of Red gram
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Legume Research, volume 38 issue 2 (april 2015): 268-270
Symbiotic effect of Bradyrhizobium yuanmingense isolates over Bradyrhizobium japonicum with soybean
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Legume Research, volume 38 issue 2 (april 2015): 271-275
nifH gene diversity and symbiotic effectiveness of Bradyrhizobium yuanmingense strains obtained from nodules of soybean cultivated in India
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