Physiology and Mechanism of Milk Fat Globules Secretion in Dairy Animals: A Review 

Nutritional Profiling and its Significance in Groundnut: A Review

Exploring the Effects of Cold Plasma on Preserving and Processing of Foods: A Review

Inclusion of Sorghum in Ruminant Diets Towards Methane Emission Mitigation and Improved Meat Quality: A Review

Nutritional Benefits of Millets in Early Childhood: A Review

Assessment of the Functional Potential of Two Autochthonous Lactic Strains of Lactobacilli Isolated from Algerian Dairy Products

Effect of Subclinical Mastitis Detected in the First Month of Lactation on the Reproductive Performance of Dairy Cows in Western Algeria

Analysis of Structural Homology and Evolutionary Relationships among Gamma- and Omega-gliadins in Different Wheat Species and Varieties

Nutritional Approach of Carob Pulp Powder “Ceratonia siliqua L.’’ from Algeria: Potential as Cocoa Substitute in Chocolate Formulations

Sensory and Functional Properties of Linum usitatissimum (Flaxseed) Incorporated Pulse based Ready to Cook (RTC) Health Mix for Women of Reproductive Age

​Development and Nutritional Evaluation of Foxtail Millet (Setaria italica) based Laddu

Extent of Extraneous Water and Detection of Various Adulterants in Raw Milk during Supply Chain and its Impacts on Milk Physical Characteristics

​Effects of Starter Culture and Types of Bamboo Tubes on Microbiological and Shelf Life Characteristics of Buffalo Milk Banhor Chunga Doi- an Ethnic Product of India

Physico-chemical and Adulteration Profile of Dried Milk in Kashmir

Evaluation of Physicochemical Properties of Yogurt Fortified with Four Verities of Common Bean Whey (Phaseolus vulgaris)

Use of Artichoke (Cynara scolymus) Flower Extract as a Substituteto Rennet in the Manufacture of Camel Milk Cheese

Evaluation of Certain Physico-chemical and Sensory Qualities of Chicken Nuggets Incorporated with Black Rice (Oryza sativa L.) Flour

Effect of Anti-nutritional Factors as Feed Additives on Enteric Methane, Blood Serum Indices and Worm Load in Crossbred Calves

Molecular, Hematological and Biochemical Investigation of Trypanosoma spp. in Sheep

Remunerative Potential of Small Ruminants (Sheep and Goat) under Rainfed Conditions in the Jammu Region of South Asia

Impact of Chia (Salvia hispanica) Seeds Extract on Ehrlich Ascites Model Induced Kidney Toxicity in Female Mice

​Response of In ovo Supplementation of Amino Acid and Minerals on Egg Hatchability of Broiler Chicken

Molecular Markers for Metabolic Adaptation in Dairy Cows: SNAI2 Gene Variations

Effect of Linear Type Traits Influences on Survivability and Longevity of Sahiwal Cattle

Non Genetic Factors Affecting Production and Reproduction Traits of Graded Murrah Buffaloes

Consumer Behavioural Patterns Towards Milk and Dairy Products: An Analytical Investigation of an Indian Dairy Supply Chain

​​ARIMA-Genetic Algorithm Approach for Forecasting Milk Production in India

Effect of Garlic Extract (Allium sativum) on Hematological and Clinical Chemistry Parameters of Laying Quail