Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 155 - 161
QUALITY OF CHHANA PREPARED FROM COW MILK BY CHEMICAL AND HERBAL COAGULANTS
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The journal publishes original research articles in the field of Dairy and Food Science and focuses on new developments.
Chief Editor:
Harjinder Singh
Massey Institute of Food Science and Technology, NEW ZEALAND
In this Issue (16 Articles)
Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 162- 166
PREVALENCE OF AEROBIC SPORE FORMERS IN CONDENSED MILK
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 167 - 171
IMPROVED DAIRY PRODUCTION AND PROCESSING THROUGH TRAINING PROGRAMMES
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 172 - 176
PROFILE OF RED KHANDHARI BULL REARERS IN MARATHWADA
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 177 - 180
IMPACT OF DRUDGERY REDUCING TECHNOLOGY ON ERGONOMICS OF RURAL WOMEN ENGAGED IN MILKING OF ANIMALS
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 181 - 185
A STUDY OF OPPORTUNITIES EXTENDED TO DAIRY WOMEN ENTREPRENEURS UNDER WOMEN’S DAIRY DEVELOPMENT SCHEME
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 186 - 188
A STUDY OF CONSUMER’S ACCEPTABILITY OF BAJRA LASSI
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 189 - 194
NUTRITIONAL STATUS OF HIV +/AIDS FEMALE SUBJECTS FROM NAGPUR CITY
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 195 - 200
ANTIOXIDANT CONTENTS OF WHOLE GRAINCEREALS, MILLETS AND THEIR MILLED FRACTIONS*
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 201 - 205
IN-VITRO BIO-AVAILABILITY OF IRON FROM FORTIFIED FRUIT BEVERAGES
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 206 - 209
BIO-CHEMICAL ANALYSIS OF CORIANDER LEAVES POWDER PREPARED USING VARIOUS DRYING METHODS
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 210- 212
BIOCHEMICAL CHARACTERIZATION OF THREE SPECIES OF BANANA (Musa paradisiaca) GROWING IN KANJAMALAI.
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 213- 218
VERMICULTURE BIOTECHNOLOGY FOR WASTE MANAGEMENT IN DIFFERENT SEASONS : A CASE STUDY
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 219- 224
GAIN IN KNOWLEDGE OF RURAL WOMEN THROUGH CLOTHING CONSTRUCTION TRAINING
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 225 - 228
ROLE PERFORMANCE OF TRIBAL WOMEN IN AGRICULTURE - A STUDY IN AGENCY AREA OF EAST GODAVARI DISTRICT, ANDHRA PRADESH
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Asian Journal of Dairy and Food Research, volume 30 issue 3 (september 2011): 229 - 231
IMPACT OF NATIONAL RURAL EMPLOYMENT GUARANTEE ACT (NREGA) ON BENEFICIARIES OF BELOW POVERTY LINE IN BIKANER DISTRICT
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