In this issue (21 articles)

1. ELECTROPHORETIC STUDIES ON SEED PROTEIN PROFILE OF BLACKGRAM, VIGNA MUNGO (L.) HEPPER

   C. Kole··, B. Mohanty, A. Pa12, Bithika Singh3, P.R. Kole4 and Neeiam Shukla4

   Pages 235 - 241

2. EFFECT OF APPUCATION OF ZINC, BORON AND MOLYBDENUM ON YIELD AND YIELD ATIRIBUTING CHARACTERS OF SOYBEAN {GLYCINE MAX(L.). MERRILL}

   G.N. Shirpurkar, N.V. Kashi9'>M.5. Kamble, A.A.Pisal and N.D. Sarode

   Pages 242 • 246

3. HETEROSIS IN SOYBEAN {GLYCINE MAX(L.) MERRILL}·

   M.V. Ramana and A. Satyanarayana+

   Pages 247 - 251

4. EFFECT OF COPPER LEVELS ON COPPER CONTENT IN SOIL NUTRIENT UPTAKE AND YIELD OF SOYBEAN (GLYCINE MAX) VARIETIES

   K.C. Barik- and A.S. Chandel

   Pages 252 • 256

5. SEED INVIGORATION TREATMENTS FOR IMPROVED GERMINABILITY AND FIELD PERFORMANCE OF GRAM (CICER ARlET1NUM L.)

   N. Layek, B.K. De, S.K. Mishra and A.K. Mandai·

   Pages 257 - 261

6. HETEROSIS IN SIX SINGLE CROSSES OF GROUNDNUT (ARACHIS HYPOGAEA L.)

   K. John and R.P. Vasanthi

   Pages 262 - 265

7. BIOLOGICAL EFFECTS OF GAMMA RAYS ON M1 GENERATION OF RICEBEAN {VIGNA UMBELLATA (THUNB.) OHWI AND OHASHI}

   N.B. Singh· and Th. Renuka Devi

   Pages 266 - 269

8. COMBINING ABILITY IN COWPEA {VIGNA UNGUICULATA (L.) WALP.}

   H.E. PatiJ and P.A. Navale

   Pages 270 - 273

9. STABILITY ANALYSIS FOR QUALITY CHARACTERS IN SOYBEAN {GLYCINE MAX(L.) MERRILL}·

   MV. Ramana and A. Satyanarayana+

   Pages 274 - 277

10. STUDIES ON THE EFFECT OF BIOFERTILIZER AND PHOSPHORUS LEVELS ON YIELD AND ECONOMICS OF URDBEAN (VIGNA MUNGO L. HEPPER)

    Ajay Gupta and Vinod Kumar Sharma

    Pages 278 - 281

11. EFFECT OF BIOFERTIUZERS, NUTRIENT SOURCES AND LIME ON GROWfH AND YIELD OF GARDEN PEA

    Susheela Negi, R.V. Singh- and O.K. Dwivedi

    Pages 282 - 285

12. GENETIC DIVERGENCE IN INDIAN BEAN (LABLAB PURPUREUS L.)

    I.J.Golani, M.V. Naliyadhara, D.R. Mehta, V.L. Purohit, and H.M. Pandya

    Pages 286 - 288

13. ESTIMATION OF LOSSES DUE TO TIKKA LEAF SPOT IN GROUNDNUT (ARACHIS HYPOGAEA L.)

    K. Gopal*, Shaik Khayum Ahamed and G. Prasad Babu

    Pages 289 - 291

14. COMPONENTS OF GENETIC VARIATION IN BIPARENTAL PROGENIES OF BLACKGRAM {VIGNA MUNGO (L.) HEPPER}

    A. Srividhya*, M. Reddy Sekhar, G.L.K. Reddy and K.S. Reddy

    Pages 291 - 293

15. EVALUATION OF ADVANCED SPANISH BUNCH GROUNDNUT CULTURES UNDER KHARIF SEASONS OF NORTHERN TELANGANA REGION OF ANDHRA PRADESH

    K. Gopal*, Shaik Khayum Ahamed and G. Prasad Babu

    Pages 292 - 294

16. EFFECT OF DIFFERENT LAND CONFIGURATION ON YIELD OF SOYBEAN {GLYCINE MAX(L) MERRILL.} GENOTYPES UNDER RAINFED CONDITIONS·

    D.M. Lomte, M.G. Umate, S.P. Kausale and G.M. Kote

    Pages 295 - 297

17. AGRONOMIC MANAGEMENT OF LARGE SEEDED GROUNDNUT VARIETIES

    K. Subrahmaniyan and P. Kalaiselvan

    Pages 298 - 300

18. GENETIC DIVERGENCE IN ADVANCED GENOTYPES FOR GRAIN YIELD IN FIELD PEA (PISUM SATIVUM L.)

    J.D. Singh and J.P. Singh

    Pages 301 - 303

19. EFFECT OF PHOPHORUS AND WEED CONTROL ON FENUGREEK (TRIGONELLA FOENUM - GRAECUM L.)

    R.C. Tiwari, R.C. Bairwa1, P.K. Sharma2 and S.K. Khandelwal

    Pages 304 - 307

20. VARIABILITY FOR VIRULENCE IN FUSARIUM OXYSPORUM F. SP. CICERI CAUSING WILT OF CHICKPEA

    B.G. Barhate, G.N. Dake, B.C. Game and D.N. Padule

    Pages 308 - 310

21. GENETIC VARIABILITY IN PEAS (PISUM SATIVUM)

    Seema Ranjan, Manoj Kumar and 5.5. Pandey

    Pages 311 - 31