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Total Articles (824)
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Asian Journal of Dairy and Food Research, :
Sensory and Functional Properties of Linum usitatissimum (Flaxseed) Incorporated Pulse based Ready to Cook (RTC) Health Mix for Women of Reproductive Age
- Article ID DR-1785 |
- doi 10.18805/ajdfr.DR-1785 |
- Online First 15-03-2022
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Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 307-313
Determination of physico-chemical and functional properties of different genotypes of horse gram
- Article ID DR-1026 |
- doi 10.18805/ajdfr.v34i4.6884 |
- Online First 21-12-2015
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Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 326-330
Cooking and organoleptic quality of pre-treated foxtail millet (Setaria italica) rice
- Article ID DR-1349 |
- doi 10.18805/ajdfr.DR-1349 |
- Online First 21-12-2018
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Legume Research, volume 42 issue 1 (february 2019): 39-44
Physico-chemical, engineering and functional properties of two soybean cultivars
- Article ID LR-3822 |
- doi 10.18805/lr.v0iOF.9109 |
- Online First 19-08-2017
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Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 83-88
Evaluation of Quick Cooking Redgram Dhal (Cajanus cajan L.) Developed with PJTSAU Released Varieties (TDRG - 4, RGT - 1 and WRGE - 122)
- Article ID DR-1765 |
- doi 10.18805/ajdfr.DR-1765 |
- Online First 22-09-2021
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Asian Journal of Dairy and Food Research, :
Physicochemical, Cooking Quality and Sensory Acceptability of Three Cowpea Varieties Grown in Botswana
- Article ID DRF-356 |
- doi 10.18805/ajdfr.DRF-356 |
- Online First 10-06-2024
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Legume Research, volume 42 issue 3 (june 2019): 370-374
Dynamics of the physical properties of soybean during storage under tropical condition
- Article ID LR-447 |
- doi 10.18805/LR-447 |
- Online First 07-01-2019
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Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 203-212
Studies on Evaluation and Determination of Physical and Functional Properties of Millets. (Ragi and Pearl Millet)
- Article ID DR-1407 |
- doi 10.18805/ag.DR-1407 |
- Online First 26-10-2019
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Asian Journal of Dairy and Food Research, :
Development of Ready to Cook Dehydrated Chicken Cutlet Mix and its Quality Changes During Storage at Ambient Temperature
- Article ID DR-1870 |
- doi 10.18805/ajdfr.DR-1870 |
- Online First 29-06-2022
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Asian Journal of Dairy and Food Research, volume 42 issue 4 (december 2023): 517-521
Development of Ready-to-Cook Meatballs from Broiler Chicken (Gallus gallus domesticus)
- Article ID DR-2051 |
- doi 10.18805/ajdfr.DR-2051 |
- Online First 06-10-2023
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