Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (33)

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Development of Selective Enrichment Broth for Coliforms using Response Surface Methodology

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Comparison Study and Evaluation of Selective Enrichment Broth for Coliforms with Commercial Broth Media

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Presence of Coliforms in Water, Poultry Mouth and Rectal Swabs from Selected Smallholder Poultry Farming Projects of Capricorn District, South Africa

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Effect of probiotic, prebiotic and synbiotic on faecal microbial count and cell-mediated immunity in crossbred calves

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Microbial Storage Stability of Paneer Spread Incorporated with Ginger and Garlic

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Study on Physico-Chemical and Microbial Quality of Raw Milk Collected From Different Places of Assi Region in Varanasi City, Varanasi

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Effect of Storage Temperature on Microbiological Quality of Optimized Almond Supplemented Paneer Kheer

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Nutritional and hygienic quality of raw milk intended for consumption in the region of Guelma, Algeria

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Water Quality Assessment of the Ouled Mellouk Dam Treatment Plant, North Western Algeria

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Characterization of Jben: Microbiological and Physicochemical Analysis of Traditional Raw Cow’s Milk Cheese with Dried Lamb Rennet from Ain Sefra, Algeria

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