Type at least 3 characters
Total Articles (15)
15 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 373-379
Comparative Study of Different Fat Replacer in the Development of Low Fat Chevon Patties
- Article ID DR-1710 |
- doi 10.18805/ajdfr.DR-1710 |
- Online First 16-04-2022
Research Article
Indian Journal of Animal Research, volume 55 issue 7 (july 2021): 853-859
Optimization of Perilla, Roselle and Zanthoxylum Levels in Pork Patties by Application of Conjoint Analysis
- Article ID B-4118 |
- doi 10.18805/ijar.B-4118 |
- Online First 30-09-2020
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 450-455
Evaluation of Essential Oils as a Hurdle for Ambient Temperature Storage of Chicken Patties
- Article ID DR-1844 |
- doi 10.18805/ajdfr.DR-1844 |
- Online First 09-05-2022
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 4 (december 2017): 298-303
Effect of incorporation of minced broiler skin and whole egg malange on the quality of chicken meat patties
- Article ID DR-1091 |
- doi 10.18805/ajdfr.DR-1091 |
- Online First 28-11-2017
Research Article
Indian Journal of Animal Research, volume 55 issue 3 (march 2021): 364-368
Effect of Grape (Vitis vinifera) Seed Extract on the Physico-Chemical, Microbial and Sensory Characteristics of Chevon Nuggets
- Article ID B-3958 |
- doi 10.18805/ijar.B-3958 |
- Online First 03-06-2020
Full Research Article
Asian Journal of Dairy and Food Research, :
Antioxidant Potential of Fruit-based Phytochemical on the Quality Attributes and the Shelf-life of Chevon Nuggets
- Article ID DR-2061 |
- doi 10.18805/ajdfr.DR-2061 |
- Online First 22-05-2023
Research Article
Indian Journal of Animal Research, volume 55 issue 7 (july 2021): 780-785
A Method for Authentication of Meat by PCR Amplification of Species-specific Markers of Mitochondrial Origin
- Article ID B-4125 |
- doi 10.18805/IJAR.B-4125 |
- Online First 04-02-2021
Research Article
Indian Journal of Animal Research, volume 51 issue 2 (april 2017): 310-315
Prevalence and molecular characterization of extended-spectrum b-Lactamases (blaTEM) producing Escherichia coli isolated from humans and foods of animal origin in Chhattisgarh, India
- Article ID B-3035 |
- doi 10.18805/ijar.11165 |
- Online First 25-07-2016
Research Article
Indian Journal of Animal Research, volume 56 issue 1 (january 2022): 116-120
Carcass Traits and Meat Quality Characteristics of Malabari Male Kids Reared under Different Production System
- Article ID B-4192 |
- doi 10.18805/IJAR.B-4192 |
- Online First 25-12-2020
Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 324-327
Fast food consumption pattern among postgraduate female student living in hostel of University of Rajasthan, India
- Article ID DR-1034 |
- doi 10.18805/ajdfr.v34i4.6887 |
- Online First 21-12-2015