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Total Articles (18)
18 results for "Adulteration", showing 1 to 10Clear
Full Research Article
Bhartiya Krishi Anusandhan Patrika, volume 37 issue 1 (march 2022): 71-75
Innovation Techniques to Assess Adulterated Ghee: A Review
- Article ID BKAP452 |
- doi 10.18805/BKAP452 |
- Online First 16-05-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 4 (december 2024): 698-701
Physico-chemical and Adulteration Profile of Dried Milk in Kashmir
- Article ID DR-1761 |
- doi 10.18805/ajdfr.DR-1761 |
- Online First 27-10-2021
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 65-69
Detection of Urea Adulteration in Oilseed Cakes using 4-Dimethylaminobenzaldehyde Reagent and Foldscope
- Article ID DR-1880 |
- doi 10.18805/ajdfr.DR-1880 |
- Online First 16-05-2022
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Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 4 (december 2024): 684-690
Extent of Extraneous Water and Detection of Various Adulterants in Raw Milk during Supply Chain and its Impacts on Milk Physical Characteristics
- Article ID DRF-339 |
- doi 10.18805/ajdfr.DRF-339 |
- Online First 13-03-2024
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Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 285-289
Quality changes in milk adulterated with detergent, urea, ammonium sulphate and neutralizers
- Article ID DR-1015 |
- doi 10.18805/ajdfr.v34i4.6879 |
- Online First 21-12-2015
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Research Article
Indian Journal of Animal Research, volume 52 issue 3 (march 2018): 383-387
PCR based assay for the detection of cow milk adulteration in buffalo milk
- Article ID B-3232 |
- doi 10.18805/ijar.11331 |
- Online First 01-08-2016
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 1 (march 2020): 1-9
Study on Physico-Chemical and Microbial Quality of Raw Milk Collected From Different Places of Assi Region in Varanasi City, Varanasi
- Article ID DR-1498 |
- doi 10.18805/ajdfr.DR-1498 |
- Online First 18-03-2020
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Research Article
Indian Journal of Animal Research, volume 55 issue 7 (july 2021): 780-785
A Method for Authentication of Meat by PCR Amplification of Species-specific Markers of Mitochondrial Origin
- Article ID B-4125 |
- doi 10.18805/IJAR.B-4125 |
- Online First 04-02-2021
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 138-143
Quality ascertain of different mustard oil samples Obtained from the Local market of West Bengal, India
- Article ID DR-1197 |
- doi 10.18805/ajdfr.DR-1197 |
- Online First 14-05-2018
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Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 3 (september 2024): 539-543
Development of Method for Detection of Rhodamine B Dye in Chilli Powder (Capsicum annuum L.)
- Article ID DR-1733 |
- doi 10.18805/ajdfr.DR-1733 |
- Online First 22-02-2022
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