Nutrient uptake at harvest
The uptake of nutrients by fodder cowpea at harvest was significantly influenced by phosphorus and zinc levels (Table 1). However, the interaction effect between phosphorus and zinc was found to be non-significant.
Nitrogen uptake
As phosphorus levels , nitrogen intake dramatically increased. The maximum uptake was recorded with 60 kg P
2O
5 ha
-1 (92.6 kg ha
-1), followed by 40 kg P
2O
5 ha
-1 (87.6 kg ha
-1) and 20 kg P
2O
5 ha-¹ (78.4 kg ha
-1), while the control recorded the lowest value (63.1 kg ha
-1). The per cent increase over control was 24.2%, 38.8% and 46.8%, respectively. The enhanced nitrogen uptake with higher phosphorus levels can be attributed to improved root growth, nodulation and biological nitrogen fixation, supported by adequate energy supply in the form of ATP. Phosphorus plays a key role in symbiotic activity and nitrogen metabolism, resulting in greater nitrogen assimilation and translocation within the plant. Similar findings were reported, who observed significant improvement in nitrogen uptake of cowpea with increased phosphorus application.
Zinc fertilization also significantly influenced nitrogen uptake. Application of 50 kg ZnSO
4 ha
-1 recorded the highest uptake (84.2 kg ha
-1) which was statistically at par with 25 kg ZnSO
4 ha
-1 (80.9 kg ha
-1). The increase over control was 6.3% and 10.6%, with only 4.1% increase over recommended level. Zinc enhances nitrogen uptake through its role in enzyme activation, protein synthesis and auxin metabolism, thereby improving nitrogen assimilation and plant growth. Similar results were reported by
Pandey et al. (2019) in cluster bean.
Phosphors uptake
Phosphorus uptake was significantly influenced by graded levels of phosphorus and zinc fertilization. Application of 60 kg P
2O
5 ha
-1 recorded the highest uptake (13.0 kg ha
-1), which was significantly superior to 40 kg P
2O
5 ha-¹ (11.7 kg ha
-1), 20 kg P
2O
5 ha
-1 (10.1 kg ha
-1) and control (P0: 8.7 kg ha
-1). The per cent increase over control was 16.1, 34.5 and 49.4% respectively, while P3 showed 11.1% higher uptake over the recommended level (P2). The increased uptake may be attributed to enhanced phosphorus availability, improved root proliferation and higher phosphatase activity, facilitating efficient nutrient absorption. These findings are consistent with those of
Nadeem et al., (2017) in cowpea and
Rani et al., (2016) in mungbean.
Zinc application also significantly improved phosphorus uptake. Application of 50 kg ZnSO
4 ha
-1 (Z2) recorded the highest uptake (12.6 kg ha
-1), followed by Z1 (11.6 kg ha
-1) and Z0 (8.4 kg ha
-1), with per cent increases of 38.1 and 50.0% over control. Zinc plays a vital role in root development and enzymatic activity, which can indirectly enhance phosphorus acquisition from the soil. These findings corroborate in cowpea and
Manisha et al., (2021) in fodder cowpea crop in cowpea.
Potassium uptake
Potassium uptake in fodder cowpea was significantly influenced by phosphorus and zinc application, while their interaction was non-significant. Application of 60 kg P
2O
5 ha
-1 (P3) recorded the highest uptake (28.4 kg ha
-1), followed by P2 (24.5 kg ha
-1) and P1 (20.6 kg ha
-1), whereas control (P0) recorded the lowest (17.3 kg ha
-1). The per cent increase over control was 19.1, 41.6 and 64.2%, respectively. The increased uptake may be attributed to enhanced root growth and nutrient absorption. Zinc application at 50 kg ZnSO
4 ha
-1 (Z2) recorded higher uptake (25.7 kg ha
-1), which was at par with Z1 (23.8 kg ha
-1). These findings are in agreed with in cowpea and crop.
Zinc uptake
As ZnSO
4 treatment levels rose, zinc uptake dramatically increased. Zinc uptake was significantly highest at 50 kg ZnSO
4 ha
-1 (311 g ha
-1) and lowest at control (219 g ha
-1). Zinc uptake increased by 12.2% and 8.1%, respectively, at 50 kg ZnSO
4 ha
-1 compared to control and 25 kg ZnSO
4 ha
-1. Phosphorus application showed an increasing trend in zinc uptake, with 60 kg P
2O
5 ha
-1 showing the highest zinc uptake (393 g ha
-1) and control showing the lowest (156 g ha
-1). These results are consistent with cowpea research by
Neeraj et al., (2022). Growing green fodder and dry matter output are the reasons for the increase in zinc uptake with phosphorus application. Zinc absorption rises to 60 kg P
2O
5 ha
-1. This could be because observed that phosphorus inhibits the translocation of zinc from the root to the above-ground section of the plant, negatively affecting the zinc content in the plant
Available soil nutrient status
Available soil nitrogen
After harvest of the crop, soil samples were analyzed for available nutrient status (Table 2). The available nitrogen content in soil decreased significantly with increasing phosphorus levels. The highest available nitrogen was recorded under P0 (191 kg ha
-1), followed by P1 (183 kg ha
-1), P2 (168 kg ha
-1) and P3 (145 kg ha
-1). Among zinc levels, control (Z0) recorded the highest available nitrogen (181 kg ha
-1), while the lowest was recorded under 25 kg ha
-1 ZnSO
4 (Z2) (163 kg ha
-1), which was on par with Z1 (169 kg ha
-1). These findings are agreed with
Mobeena et al., (2020) in fodder cowpea. The reduction in residual soil nitrogen with higher phosphorus and zinc levels may be due to greater crop growth and higher nitrogen uptake under improved nutrient availability. Similar findings were reported
Arvind et al., (2020) in fodder maize under zinc management practices, where higher nutrient supply enhanced crop growth and nutrient removal from soil.
Available phosphorus in soil increased significantly with increasing phosphorus levels. The highest available phosphorus was recorded under P3 (20.4 kg ha
-1), followed by P2 (17.9 kg ha
-1), P1 (14.5 kg ha
-1) and P0 (10.2 kg ha
-1). Similarly, among zinc levels, the highest available phosphorus was observed under Z2 (18.7 kg ha
-1), followed by Z1 (17.2 kg ha
-1), while the lowest was recorded under Z0 (10.0 kg ha
-1). The increase in available phosphorus with higher phosphorus application may be attributed to the direct addition of phosphorus to the soil and its relatively low mobility, resulting in residual accumulation. Similar observations were reported in cowpea and
kabuli chickpea (
Siva and George, 2017) under phosphorus and zinc fertilization.
Available potassium in soil decreased significantly with increasing phosphorus levels. The highest potassium status was recorded under P0 (238 kg ha
-1), while the lowest was observed under P3 (195 kg ha
-1). Among zinc levels, Z0 recorded higher potassium availability (228 kg ha
-1), whereas Z2 recorded the lowest value (201 kg ha
-1). The reduction in potassium availability may be due to increased crop uptake under higher phosphorus and zinc application, as potassium plays a major role in growth, enzyme activation and water regulation in plants. Similar results were reported by
Samanta et al., (2023) in fodder berseem where higher nutrient levels enhanced biomass production and nutrient uptake, thereby reducing residual soil potassium.
Available zinc in soil increased significantly with increasing phosphorus levels and was highest under P3 (3.3 kg ha
-1), followed by P2 (2.8 kg ha
-1), P1 (2.4 kg ha
-1) and P0 (2.0 kg ha
-1). Similarly, among zinc levels, the highest available zinc was recorded under Z2 (2.9 kg ha
-1), followed by Z1 (2.7 kg ha
-1) and Z0 (2.2 kg ha
-1). The increase in residual zinc content with higher zinc application may be due to the direct addition of zinc to the soil through ZnSO
4. The increase in zinc availability under higher phosphorus levels may indicate a balanced nutrient interaction under the present soil conditions. Similar observations were reported in legumes under different zinc management practices.
Yield
Different amounts of zinc and phosphorus had a substantial impact on cowpea’s green and dry fodder yield, but the interaction effect was not significant (Table 3).
Phosphorus application has a major impact on the yield of dry and green fodder. Applying 60 kg P
2O
5 ha
-1 (P3) resulted in higher green (14.99 q ha
-1) and dry fodder (6.29 q ha
-1) yields, which were comparable to 20 kg P
2O
5 ha
-1 (P1) and followed by 40 kg P
2O
5 ha
-1 (P2). The control group (P0) had lower green (10.73 q ha
-1) and dry (3.16 q ha
-1) yields. greater root development, which results in greater nutrient uptake and utilisation, is responsible for the increase in green and dry fodder output with rising phosphorus levels. Increased plant height, leaf area and number of leaves per plant are probably due to phosphorus’s critical role in root development, energy transfer and general plant vigour. These findings were in accordance with the results reported by and
Mobeena et al., (2020).
In comparison to control (Z0) and 25 kg ZnSO
4 ha
-1, which was statistically equivalent to 25 kg ZnSO
4 ha
-1 (Z1), application of 50 kg ZnSO
4 ha
-1 (Z2) resulted in substantially higher yields of dry fodder (5.30 kg ha
-1) and green cowpeas (14.45 q ha
-1). Yields of dry fodder (4.07 q ha
-1) and green (11.14 q ha
-1) were significantly lower in the control group (Z0). The increase in green and dry fodder output after zinc administration can be explained by the various physiological and biochemical functions in plant development. Zinc is a necessary cofactor for proteins and enzymes involved in protein synthesis, nucleic acid metabolism and cell division (
Marschner, 1986). Additionally, zinc is necessary for the production of tryptophan, a precursor to indole-3-acetic acid (IAA), which controls plant growth and development, as well as for the metabolism of carbohydrates
(Oosterhuis et al., 1996). Additionally,
Mohan and Singh (2014),
Pandey et al., (2019), Manisha (2021) and
Dharani et al., (2025) have demonstrated positive responses of cowpea production to zinc application.