EXPERIMENTAL PERFORMANCE ANALYSIS OF COMPOSITE SOLAR DRYER CUM COOKER

Asian Journal of Dairy and Food Research

Chief EditorHarjinder Singh
Print ISSN 0971-4456
Online ISSN 0976-0563
NAAS Rating 5.44
SJR 0.151

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¹College of Technology and Engineering, Department of Renewable Energy Sources, Mahararla Pratap University of Agriculture and Technology. Udaipur - 313 001. India

ABSTRACT

Solar Dryer cum Cooker (SOC) device for cooking and drying was designed and fabricated at Department of Renewable Energy Sources, C.T.A.E., Udaipur and tested for no load condition and full load condition in winter and summer to find out its performances. F1, F2 values of solar cooker were 0.119, 0.120 and 0.32, 0.30 for winter and summer. Time required for rice, tur dal, moong dal was 90, 130 and 100 minutes in winter 60, 90 and 75 minutes in summer. The efficiency for drying maize, wheat and potato was found to be 15.55%, 10.89% and 10.42%, for solar dryer in winter, 12.97%, 8.90% and 10.16% for solar dryer in summer respectively. The total cost of SOC was Rs. 2715.

KEYWORDS

REFERENCES

Brenidorfer. B. et aJ.(1995). Solar Dryer; Their Role in Post Harvest Processing. Commonwealth Secretariat Marlborough House, London, Swly 5hx.
Chakraverty. A. (1997). Post Harvest Technology of Cereals. Pulses and Oilseeds. Oxford and IBH publication Co. Pvt. Ltd., New Delhi. 25·30.
Chaudhari, TK (1998). Solar Energy Society of India. 8(1): 1-9.

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Asian Journal of Dairy and Food Research

EXPERIMENTAL PERFORMANCE ANALYSIS OF COMPOSITE SOLAR DRYER CUM COOKER

ABSTRACT

KEYWORDS

REFERENCES

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