Chief EditorHarjinder Singh
Print ISSN 0971-4456
Online ISSN 0976-0563
NAAS Rating 5.44
CONTRIBUTION OF WOMEN AND YOUTH TRAINING EXTENSION PROJECT (WYTEP) ON FOOD SECURITY OF FARM WOMEN
(WYTEP) beneficiary (200) and non-beneficiary (100) to know the effect of WYTEP on food
security of farm women in Mandya district of Karnataka. The mean intake of farm women of
WYTEP beneficiary was found to be protein (47.3 g), fat (17.2 g), Iron(23.4mg),vitamin A (512μg),
riboflavin(1.0mg), Niacin(13.8mg) and energy (2051K.cal) where as it was comparatively less
among the non beneficiary group. The study was also revealed that the intake of nutrients by
the farm women of both the groups were below the RDA except calcium
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