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Total Articles (2093)
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Variability in Starch Content, Starch Granule Morphology and Size Distribution of Three Cassava (Manihot esculenta) Genotypes in Relation to Yield, at Different Planting Seasons
- Article ID D-5991 |
- doi 10.18805/ag.D-5991 |
- Online First 06-06-2024
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Estimation of Macronutrients and Resistant Starch Content of Commonly Consumed Plant Foods
- Article ID DR-2037 |
- doi 10.18805/ajdfr.DR-2037 |
- Online First 16-02-2024
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Effects of the Soil Moisture Content on the Superoxide Anion and Proline Contents in Soybean Leaves
- Article ID LR-626 |
- doi 10.18805/LR-626 |
- Online First 25-12-2021
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Association of Seed Amylose Content with Agronomic Traits and GBSS1a Haplotypes in Common Bean Landraces
- Article ID LRF-717 |
- doi 10.18805/LRF-717 |
- Online First 24-11-2022
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Standardization of corn starch as a fat replacer in buffalo calf meat sausages and its effect on the quality attributes
- Article ID B-3381 |
- doi 10.18805/ijar.B-3381 |
- Online First 22-11-2017
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Morphological, Structural and Functional Properties of Starches from Different Legume Resources
- Article ID LR-599 |
- doi 10.18805/LR-599 |
- Online First 24-03-2021
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Effect of Dual Modification on the Properties of Native Pearl Millet Starch
- Article ID DR-2089 |
- doi 10.18805/ajdfr.DR-2089 |
- Online First 01-06-2023
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