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Total Articles (869)
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Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 2 (june 2016): 143-148
Effect of incorporation of Paneer whey on dough characteristics and organoleptic attributes of milk bread
- Article ID DR-1002 |
- doi 10.18805/ajdfr.v0iof.9615 |
- Online First 26-03-2016
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Research Article
Indian Journal of Agricultural Research, volume 53 issue 6 (december 2019): 662-668
Physicochemical and Organoleptic Characteristics of Different Parts of Vegetable Cowpea [Vigna Unguiculata (L.) Walp]
- Article ID A-5148 |
- doi 10.18805/IJARe.A-5148 |
- Online First 19-09-2019
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 1 (march 2018): 18-21
Study of physical and electrical characteristics of skim milk
- Article ID DR-1319 |
- doi 10.18805/ajdfr.DR-1319 |
- Online First 10-03-2018
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Research Article
Legume Research, volume 41 issue 3 (june 2018): 432-435
Effect of moisture content on biophysical characteristics of chickpea cultivars
- Article ID LR-368 |
- doi 10.18805/LR-368 |
- Online First 08-01-2018
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Full Research Article
Indian Journal of Agricultural Research, volume 57 issue 4 (august 2023): 536-542
Assessment of Land Characteristics and Recommendation for Improvements in Patchouli Plantations in Aceh Province, Indonesia
- Article ID AF-674 |
- doi 10.18805/IJARe.AF-674 |
- Online First 07-11-2021
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Research Article
Indian Journal of Animal Research, volume 52 issue 1 (january 2018): 25-28
Characteristics and freezability of Assam Hill goat semen
- Article ID B-3174 |
- doi 10.18805/ijar.v0iOF.7821 |
- Online First 26-05-2017
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 2 (june 2020): 159-163
Effect of Sugar Replacer (Stevia and Maltitol) on Quality Characteristics of Bread
- Article ID DR-1531 |
- doi 10.18805/ajdfr.DR-1531 |
- Online First 07-07-2020
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 247-251
Characteristics of Amplang (Indonesian Traditional Snack) Fortified Rebon Shrimp (Mysis relicta) Protein Concentrate
- Article ID DR-133 |
- doi 10.18805/ajdfr.DR-133 |
- Online First 26-10-2019
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Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Parboiling on the Physicochemical and Phytochemicals Characteristics of Traditional Rice Cultivars
- Article ID DR-1940 |
- doi 10.18805/ajdfr.DR-1940 |
- Online First 28-10-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 2 (june 2017): 132-136
Effect of temperature and time on some physical characteristics of Paneer whey
- Article ID DR-1114 |
- doi 10.18805/ajdfr.v36i02.7957 |
- Online First 05-06-2017
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