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Total Articles (75)
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Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 344-348
Comparative Study of Biogas Production from Cocoa Pod, Maize Husk, Orange Peels, Pineapple Peels and Coconut Fiber Co-Digested with Yeast
- Article ID DR-153 |
- doi 10.18805/ajdfr.DR-153 |
- Online First 14-12-2020
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 260-263
Effect of different drying and grinding methods on biochemical properties of sweet orange peel powder
- Article ID DR-1238 |
- doi 10.18805/ajdfr.v36i03.8975 |
- Online First 26-08-2017
Full Research Article
Asian Journal of Dairy and Food Research, :
Isolation of Pectinolytic Bacteria from Decayed Orange Peel (Citrus sinensis) in Clarification of Tea Extract
- Article ID DR-2084 |
- doi 10.18805/ajdfr.DR-2084 |
- Online First 12-08-2023
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 114-119
Optimization of processing conditions for osmotic dehydration of orange segments
- Article ID DR-1336 |
- doi 10.18805/ajdfr.DR-1336 |
- Online First 14-05-2018
Research Article
Bhartiya Krishi Anusandhan Patrika, volume 36 issue 1 (march 2021): 62-67
Testing and Evaluation of Peeling Tools
- Article ID BKAP273 |
- doi 10.18805/BKAP273 |
- Online First 26-06-2021
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 403-409
Health-promoting Effects of Developed Probiotic Orange Beverage: An in vitro Study
- Article ID DR-1690 |
- doi 10.18805/ajdfr.DR-1690 |
- Online First 28-12-2021
Reviewer Article
Agricultural Reviews, volume 37 issue 1 (march 2016): 35-41
Vegetable peels as natural antioxidants for processed foods – A review
- Article ID R-1555 |
- doi 10.18805/ar.v37i1.9262 |
- Online First 01-02-2016
Review Article
Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 189-195
The Valorization and Potential Applications of Orange Byproducts and Waste in Poultry Feeding: A Review
- Article ID DRF-323 |
- doi 10.18805/ajdfr.DRF-323 |
- Online First 18-10-2023
Full Research Article
Asian Journal of Dairy and Food Research, :
Fortification of Cookies with Pomegranate Peel and Grape Must Powder
- Article ID DR-2081 |
- doi 10.18805/ajdfr.DR-2081 |
- Online First 04-04-2024
Full Research Article
Asian Journal of Dairy and Food Research, :
Optimization and Quality Characteristics of Mango Peel Pectin
- Article ID DR-2019 |
- doi 10.18805/ajdfr.DR-2019 |
- Online First 08-01-2024