Type at least 3 characters
Total Articles (274)
274 results for "", showing 1 to 10Clear
Full Research Article
Indian Journal of Animal Research, volume 57 issue 3 (march 2023): 334-339
Proximate Composition and Fibre Fraction of Pearl Millet Fodder as Influenced by Different Nutrient Management Practices
- Article ID B-4875 |
- doi 10.18805/IJAR.B-4875 |
- Online First 30-07-2022
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, :
Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base
- Article ID DR-2198 |
- doi 10.18805/ajdfr.DR-2198 |
- Online First 23-07-2024
Connect with
Research Article
Indian Journal of Animal Research, volume 52 issue 11 (november 2018): 1583-1589
Effect of paddy straw plus non-forage fibre sources based complete feeds containing different levels of neutral detergent fibre on digestibility coefficients of nutrients in lactating dairy cows#
- Article ID B-3365 |
- doi 10.18805/ijar.B-3365 |
- Online First 30-03-2018
Connect with
Research Article
Indian Journal of Animal Research, volume 56 issue 4 (april 2022): 513-517
Fibre Characteristics of Huacaya Alpaca in Peru
- Article ID B-1382 |
- doi 10.18805/IJAR.B-1382 |
- Online First 05-10-2021
Connect with
Research Article
Indian Journal of Animal Research, volume 52 issue 2 (february 2018): 323-325
Micro mineral distribution on fiber fraction of feeds
- Article ID B-3207 |
- doi 10.18805/ijar.v0iOF.6829 |
- Online First 17-11-2016
Connect with
Research Article
Legume Research, volume 42 issue 3 (june 2019): 341-347
Effect of applying a biostimulant containing seaweed and amino acids on the content of fiber fractions in three soybean cultivars
- Article ID LR-412 |
- doi 10.18805/LR-412 |
- Online First 16-08-2018
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 417-423
Biochemical Compositions of Milling Byproduct of Mungbean and its Fractions
- Article ID DR-1840 |
- doi 10.18805/ajdfr.DR-1840 |
- Online First 26-03-2022
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 3 (september 2020): 187-194
Foam Fractionation Technology for Enrichment and Recovery of Cheese Whey Proteins
- Article ID DR-182 |
- doi 10.18805/ajdfr.DR-182 |
- Online First 15-09-2020
Connect with
Research Article
Legume Research, volume 45 issue 1 (january 2022): 46-51
Protein fractions as influenced by cultivars, stage of maturity and cutting dates in alfalfa (Medicago sativa L.)
- Article ID LR-479 |
- doi 10.18805/LR-479 |
- Online First 13-05-2019
Connect with
Research Article
Legume Research, volume 40 issue 4 (august 2017): 721-725
Effect of fertilizers at various levels of recommended dosages with organic manures and seed inoculation on phosphorus fractions in postharvest soils
- Article ID LR-3692 |
- doi 10.18805/lr.v0i0.7837 |
- Online First 28-04-2017
Connect with