Effect of Different Photo-sensitive Nets on the Colour of Apple Cv. Florina
Feasibility to Neutralize Replant Disease under the Recultivation of an Apple Orchard
Effect of pectin coating on colour and quality of dehydrated pineapple during storage
Qualitative Analysis of Apple Pomace based Maize Silage for Animal Feeding
Studies on Biochemical Properties of Different Concentration of Wood-Apple and Aonla Ready-to-Serve (RTS) Beverage