​Recent Advances in Application of Biofertilizers in Pulses: A Review

​Genetic Variability Studies in Short Statured Early Maturing M₃ Generation Cluster Bean [Cyamopsis tetragonoloba (L.) Taub.] Mutants

Fructose Regulation of Stomatal Movement and its Effects on the Photosynthetic System in Vicia faba L.

Effects of Mepiquat Chloride on Physiology of Soybean under Drought Stress

Forage Nutritive Quality, Yield and Quantitative Analysis of Leguminous Fodder Cowpea-Maize System as Influenced by Integrated Nutrient Management in Southern Zone of India

Climate Change and its Impact on Water Requirement and Productivity of Bengal Gram Over Different Agro-climatic Zones of Tamil Nadu

Enhanced Forage Yield and Water Productivity with Cereal-Legume Mixed Cropping and Deficit Irrigation under Arid Conditions

Seed Encrusting with Plant Nutrients Enhances Germination, Plant Growth and Yield of Soybean (Glycine max)

A Pragmatic Study on Seed Shape Classification and its Association among Seed Quality Attributes in Chickpea (Cicer arietinum L.)

Productivity Dyanamics of Blackgram with Intercropping of Minor Millets on BBF under Organic Cultivation

First Report on Synthesis of Green Nanoparticles and Their Bio-Efficacy against Colletotrichum truncatum Causing Pod Blight Disease in Soybean

An Evaluation of Various Machine Learning Approaches for Detecting Leaf Diseases in Agriculture

Evaluation of Integrated Pest Management Module against Pests of Ground Nut and Productivity, Profitability Analysis under Open Field Conditions

Morphological and Molecular Diversity of Botrytis cinerea Infecting Chickpea in India

Molecular Characterization of Fusarium and Screening of Cowpea [Vigna unguiculata (L.) Walp.] Germplasms against Fusarium Wilt (Fusarium oxysporum f. sp. Tracheiphilum)

Effect of Zinc Oxide, Sulphur and Silver Nanoparticles against Soybean Rust Phakopsora pachyrhizi Syd.

Management of Dry Root Rot of Mungbean Caused by Macrophomina phaseolina Through Organic Amendments, Plant Extracts and Bio-agents

Comparison of Near Nano Size and Commercial Grade Botanicals with Shaking and without Shaking on Seed Quality Attributes of Soybean (Glycine max L.) cv. CO 3 Seeds