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PREPARATION OF HEALTHY FRUIT BASED CARBONATED WHEY BEVERAGES USING WHEY AND ORANGE JUICE

N. Pareek, Ankita Gupta* and R Sengar1
Department of Home Science, Banasthali University, Banasthali-304 022, India
ankita_loreto@yahoo.co.in

Page Range:
5-8
Article ID:
DR-702
Online Published:
Abstract
Mixing of orange  juice with whey was carried out in the ratio of 70:30,60:40 and 50:50. Carbonation of the prepared fruit juice whey drink was carried out manually. Orange juice carbonated whey drink was most acceptable in the ratio of 70:30 .The nutrient analysis of most acceptable form of orange juice carbonated whey drink showed a general increase in nutrients  with the addition of whey as compared to standard orange juice.  This experiment conducted at household level can be commercialized to provide a healthy alternative to soft drinks and reduce the biological oxygen demand of whey.
Keywords
Beverage, Orange juice, Whey.
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