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Total Articles (350)
350 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 260-263
Effect of different drying and grinding methods on biochemical properties of sweet orange peel powder
- Article ID DR-1238 |
- doi 10.18805/ajdfr.v36i03.8975 |
- Online First 26-08-2017
Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 344-348
Comparative Study of Biogas Production from Cocoa Pod, Maize Husk, Orange Peels, Pineapple Peels and Coconut Fiber Co-Digested with Yeast
- Article ID DR-153 |
- doi 10.18805/ajdfr.DR-153 |
- Online First 14-12-2020
Full Research Article
Asian Journal of Dairy and Food Research, :
Fortification of Cookies with Pomegranate Peel and Grape Must Powder
- Article ID DR-2081 |
- doi 10.18805/ajdfr.DR-2081 |
- Online First 04-04-2024
Full Research Article
Bhartiya Krishi Anusandhan Patrika, volume 39 issue 2 (june 2024): 161-167
Assessing the Acceptability and Nutritional Profile of Sweet Biscuits Enriched with Pea Shell Powder
- Article ID BKAP725 |
- doi 10.18805/BKAP725 |
- Online First 21-06-2024
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Different Post-harvest Treatments on Shelf Life and Quality of Sweet Orange (Citrus sinensis Osbeck.) Fruit#
- Article ID DR-2118 |
- doi 10.18805/ajdfr.DR-2118 |
- Online First 16-11-2023
Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 1 (march 2024): 136-141
Impact of Blanching Treatments on the Physicochemical Qualities of Kinnow Peel Powder and its Utilization for Cupcake Formulation
- Article ID DR-2064 |
- doi 10.18805/ajdfr.DR-2064 |
- Online First 06-11-2023
Full Research Article
Bhartiya Krishi Anusandhan Patrika, volume 37 issue 4 (december 2022): 374-378
Morpho-sensory Evaluation of Orange Fleshed Sweet Potato (Ipomoea batatas L.) Varieties in the Low Lands of North Shewa Zone
- Article ID DF-434 |
- doi 10.18805/DF-434 |
- Online First 14-11-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Isolation of Pectinolytic Bacteria from Decayed Orange Peel (Citrus sinensis) in Clarification of Tea Extract
- Article ID DR-2084 |
- doi 10.18805/ajdfr.DR-2084 |
- Online First 12-08-2023
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Herbal Feed Additives Fenugreek (Trigonella foenum-graecum) Seed Powder and Onion (Allium cepa) Powder on Haemato-biochemical and Carcass Characteristics of Broilers
- Article ID DR-1904 |
- doi 10.18805/ajdfr.DR-1904 |
- Online First 15-07-2022
Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 1 (march 2022): 89-94
Partial Characterization of Custard Powder Prepared from Native and Modified Non-conventional Starches
- Article ID DR-1697 |
- doi 10.18805/ajdfr.DR-1697 |
- Online First 09-08-2021