​Comparative Evaluation of Dietary Raw and Solid-state Fermented Sesbania Leaf Meal in Labeo rohita (Hamilton, 1822)

Effect of leguminous green leaf manures and leaf extract on growth, yield, quality and economics of bhendi [Abelmoschus esculentus (L.) Moench] cv. Arka Anamika

Prevalence of Cassava (Manihot esculenta Crantz) Brown Leaf Spot Disease in the Bono Region of Ghana and Association of Fungi with Leaf Spots

Morphological and Physiological Characterization of Sesbania genotypes

Influence of spacing and number of leaf cuttings on seed yield in fenugreek

Optimization of Production Technique and Nutritional Evaluation of Leaf Protein Concentrate from Tobacco (Nicotiana tabacum)

​Molecular Characterization of Viruses Associated with Leaf Curl Symptoms on Capsicum (Bell Pepper) under Protected Cultivations in Dharwad, Karnataka

​Management of Early Leaf Spot (Cercospora arachidicola) of Groundnut in Rajasthan