Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (380)

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Research Article

Comparative study of seed yield and seed quality of advanced lines and commercial varieties of red clover (Trifolium pratense L.)

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Evaluating Species Diversity and Distribution using Ecological Niche Modeling and Diva-GIS in Red Clover (Trifolium pratense L.)- A Temperate Forage Legume

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Transcriptome Analysis of Multi-leaf and Standard Clover of F1 Hybrids of Mengnong Clover No.1 and White Clover

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Caucasian clover (Trifolium ambiguum Bieb.) × white clover (T. repens L.) – interspecific hybrids developed through tissue culture

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Egg production in laying hens receiving different forms of red ginseng and fermented red koji blend

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Physical and morphometric characterization of young Red Kandhari cattle in their breeding tract

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Frequency of Red Rot Resistance in the Progeny Population of Various Cross Combinations

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Nutritional Composition, Mineral Content and Antioxidant Properties of Unpolished Red Rice Cultivars of Assam, India

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Research Article

Essential selection criteria for dual uses of red pea (Lathyrus cicera L.)

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Research Article

Studies on productive performance of Red Kandhari cattle in their breeding tract of Maharashtra

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