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Full Research Article
Indian Journal of Animal Research, volume 57 issue 5 (may 2023): 565-571
A Study of Polyphenolic Compounds and in vitro Antioxidant Activity of Trianthema portulacastrum Linn. Extracts
- Article ID B-5069 |
- doi 10.18805/IJAR.B-5069 |
- Online First 03-03-2023
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Research Article
Indian Journal of Animal Research, volume 52 issue 12 (december 2018): 1774-1777
Increase of free radical levels in the periodontal tissues of therapeutic dose radiation applied rats and potential protective effects of bioflavonoids and polyphenols (ENOANT®)
- Article ID B-930 |
- doi 10.18805/ijar.B-930 |
- Online First 04-12-2018
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Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 295-300
Evaluation of the Anti-inflammatory and Anti-hemolytic Potential of Polyphenolic Components of Common Mallow (Malva sylvestris)
- Article ID DRF-321 |
- doi 10.18805/ajdfr.DRF-321 |
- Online First 30-05-2023
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Research Article
Indian Journal of Animal Research, volume 54 issue 3 (march 2020): 322-326
Effects of polyphenol rich bamboo leaf on rumen fermentation characteristics and methane gas production in an in vitro condition
- Article ID B-771 |
- doi 10.18805/ijar.B-771 |
- Online First 19-01-2018
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Full Research Article
Indian Journal of Agricultural Research, :
Ephedra alenda from the Algerian Sahara: Ethnobotanical Investigation, Evaluation of Total Polyphenols, Antioxidant Potential and Antibacterial Properties
- Article ID AF-884 |
- doi 10.18805/IJARe.AF-884 |
- Online First 15-11-2024
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Full Research Article
Legume Research, volume 47 issue 5 (may 2024): 772-778
Polyphenol Content, Antioxidant Properties and Trypsin Inhibition Activity of Methanol Seed Extract and Fractions of White Velvet Bean from Vietnam
- Article ID LRF-783 |
- doi 10.18805/LRF-783 |
- Online First 14-02-2024
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 310-315
Optimization of extraction conditions for improving total polyphenolic content in Quince fruit extracts (Cydonia oblonga Miller) using response surface methodology
- Article ID DR-1404 |
- doi 10.18805/ajdfr.DR-1404 |
- Online First 21-12-2018
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Research Article
Legume Research, volume 44 issue 2 (february 2021): 202-206
Commercial Lentils (Lens culinaris) Provide Antioxidative and Broad-spectrum Anti-cancerous Effects
- Article ID LR-557 |
- doi 10.18805/LR-557 |
- Online First 01-10-2020
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Research Article
Indian Journal of Agricultural Research, volume 54 issue 3 (june 2020): 373-377
Phytochemical Content and Antioxidant Activity of Flesh Fruits Rosa canina Extracts Collected from Ait Ayach Midelt
- Article ID A-494 |
- doi 10.18805/IJARe.A-494 |
- Online First 23-01-2020
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Review Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 249-255
Nutritional and Bioactive Properties of Rubus ulmifolius Schott (Blackberry): A Review
- Article ID DR-1920 |
- doi 10.18805/ajdfr.DR-1920 |
- Online First 22-06-2022
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