Type at least 3 characters
Total Articles (3488)
3488 results for "", showing 1 to 10Clear
Full Research Article
Evaluation of Physicochemical Properties of Yogurt Fortified with Four Verities of Common Bean Whey (Phaseolus vulgaris)
- Article ID DRF-349 |
- doi 10.18805/ajdfr.DRF-349 |
- Online First 19-12-2023
Connect with
Research Article
An evaluation of physiochemical properties on aloevera gel fortified yoghurt
- Article ID DR-1244 |
- doi 10.18805/ajdfr.DR-1244 |
- Online First 15-11-2017
Connect with
Full Research Article
Effect of Parboiling on the Physicochemical and Phytochemicals Characteristics of Traditional Rice Cultivars
- Article ID DR-1940 |
- doi 10.18805/ajdfr.DR-1940 |
- Online First 28-10-2022
Connect with
Research Article
Potential of the Jerivá Fruit (Syagrus romanzoffiana C.): Physicochemical and Bioactive Characterization
- Article ID D-235 |
- doi 10.18805/ag.D-235 |
- Online First 24-10-2020
Connect with
Full Research Article
Spray-dried Finger Millet Milk Powder: Quality and Shelf-life Evaluation
- Article ID DR-2477 |
- doi 10.18805/ajdfr.DR-2477 |
- Online First 18-06-2026
Connect with
Research Article
Quality evaluation of differently processed wheat flours
- Article ID DR-1179 |
- doi 10.18805/ajdfr.DR-1179 |
- Online First 01-02-2018
Connect with
Full Research Article
Postharvest Quality and Physicochemical Analysis of Strawberry (Fragaria ananassa L.) to Various Application of Mulching and Organic Fertilizers
- Article ID BKAP785 |
- doi 10.18805/BKAP785 |
- Online First 19-05-2025
Connect with
Research Article
Modeling lactation curve for genetic evaluation of Murrah buffaloes
- Article ID B-3432 |
- doi 10.18805/ijar.B-3432 |
- Online First 03-10-2017
Connect with