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Total Articles (847)
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Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 251-255
Comparison of extraction methods and solvents for total phenolics from dairy waste
- Article ID DR-1283 |
- doi 10.18805/ajdfr.v36i03.8965 |
- Online First 19-08-2017
Full Research Article
Indian Journal of Agricultural Research, volume 56 issue 6 (december 2022): 683-688
Phenolic and Flavonoid Contents in the Seeds Extract of Most Commonly Consumed Fruits in India and Their Antioxidant Properties
- Article ID A-6006 |
- doi 10.18805/IJARe.A-6006 |
- Online First 03-08-2022
Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 1 (march 2024): 142-147
Development of Chhana Spread by Incorporating Moringa (Moringa oleifera L.) Leaves Extract as a Source of Antioxidants and Phenolics
- Article ID DR-2082 |
- doi 10.18805/ajdfr.DR-2082 |
- Online First 03-05-2023
Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 3 (june 2024): 507-513
Impact of Geographical Conditions on Phenolic and Flavonoid Contents and Antioxidant Activity of Different Extracts of Ajuga iva
- Article ID AF-827 |
- doi 10.18805/IJARe.AF-827 |
- Online First 13-01-2024
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 2 (june 2023): 226-231
Effect of Acidification and Types of Solvent on Anthocyanin Yield, Total Phenols, Flavonoids, Antioxidant Activity and Colour Values of Extracts from Mangosteen Pericarp (Garcinia mangostana L.)
- Article ID DR-2034 |
- doi 10.18805/ajdfr.DR-2034 |
- Online First 02-02-2023
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 273-277
Total phenolic content (TPC) and quality of herbal lassi fortified with Turmeric (Curcuma longa) extract
- Article ID DR-1391 |
- doi 10.18805/ajdfr.DR-1391 |
- Online First 21-12-2018
Full Research Article
Agricultural Science Digest, volume 44 issue 1 (february 2024): 114-117
Total Phenolic, Flavonoid Contents and Antioxidant Activity of Ethanolic Extracts (Leaves and Fruit) of Cucurbita maxima Duch. ex Lam
- Article ID DF-463 |
- doi 10.18805/ag.DF-463 |
- Online First 02-11-2022
Research Article
Agricultural Reviews, volume 36 issue 4 (december 2015): 313-320
Functional properties of grape (Vitis vinifera) seed extract and possible extraction  techniques - A review
- Article ID R-1486 |
- doi 10.18805/ag.v36i4.6668 |
- Online First 04-12-2015
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 310-315
Optimization of extraction conditions for improving total polyphenolic content in Quince fruit extracts (Cydonia oblonga Miller) using response surface methodology
- Article ID DR-1404 |
- doi 10.18805/ajdfr.DR-1404 |
- Online First 21-12-2018
Research Article
Legume Research, volume 43 issue 5 (october 2020): 718-722
Effect of Extraction Procedure on Yield, Phytochemical Profile and Antibacterial Activity of Fenugreek Seed (Trigonella foenum-graecum) Crude Extracts
- Article ID LR-511 |
- doi 10.18805/LR-511 |
- Online First 05-08-2020