Analysis and determination of phenolic compounds by LC-MS/MS
The analysis of the phenolic profile of
U. dioica, conducted using LC-MS/MS, identified 22 compounds in the leaves (Fig 1), primarily phenolic acids such as gallic acid, syringic acid and p-coumaric acid, as well as 27 compounds in the roots (Fig 2), including 4-hydroxybenzoic acid. These compounds, particularly gallic acid and phloroglucinol, are recognized for their anti-mosquito activity (
Desmarchelier and Fukuto, 1974). 4-Hydroxybenzoic acid exhibits notable insecticidal properties (
Safarova, 2022), while resorcinol is used in cosmetic and pharmaceutical applications (
Sowmya, 2021). Ferulic acid, which is widely present in plant cell walls, is also known for its insecticidal activity
(Zhang et al., 2021). Additionally, p-coumaric acid has demonstrated effectiveness against Triboliumcastaneum
(Abdelkhalek et al., 2020). Extracts of nettle have been evaluated for their potential in biological insect control (
González-Macedo et al., 2021).
Insecticidal activity
This research investigated the insecticidal effects of phenolic extracts from
U. dioica on
T. absoluta larvae at a temperature of 21±3°C, which is conducive to larval development
(Boualem et al., 2012). The leaf extracts demonstrated varying mortality rates on L1 larvae after 24 hourswith 44.4% mortality at 10%, 55.5% at 20%, 33.3% at 30% and 77.8% at 40%, while the control showed 0% mortality. For L4 larvae, the 20% dose resulted in 66.7% mortality, while the other doses (10%, 30% and 40%) caused 22.2% mortality (Fig 3). The root extracts exhibited a strong insecticidal effect, achieving up to 100% mortality by the second day at doses of 25% and 30%. For L4 larvae, doses of 10% and 30% showed 65% and 79% mortality on the first day, reaching 100% by the fourth day. The control group showed increasing mortality, reaching 100% by day 8 (Fig 4).
The study evaluated the insecticidal effects of
U. dioica leaf extract on mealy aphid adults, revealing significantly higher mortality rates compared to the control. At a 10% concentration, the mortality rate reached 66.7% after 24 hours and 100% by the third day. Higher doses (20%, 30% and 40%) resulted in mortality rates of 80%, 86.7% and 100%, respectively, while the control group showed only 13.3% mortality after 72 hours. Additionally, the root extract demonstrated a strong insecticidal effect, with 100% mortality in
H. pruni adults at a 30% dose after 24 hours. No mortality was observed in the positive and negative controls within 48 hours. Overall, mortality rates were directly related to the concentration of the extract and the duration of exposure (Fig 5).
Estimation of LD50
(
Morris-Schaffer and McCoy, 2020) defined the LD
50 as the dose of a toxic compound that causes 50% mortality in a population of test animals. According to (
Benazzedine, 2010), the effectiveness of a toxic product is measured by its DL50 and DL90 which represent the quantities of toxic substance resulting in the death of 50% and 90% of individuals from the same batch respectively which can be deduced from the linear regression equation of the corrected mortality curve (Fig 6 and 7).
The research demonstrated that methanolic extracts of
U. dioica had a larvicidal effect on
T. absoluta larvae, with LD90 values of 476240 ppm for leaves and 285769 ppm for roots. Comparatively, extracts from other plants, such as Annonas quamosa, showed a mortality rate of 75.1% against
T. absoluta (
Prasanna Kumar et al., 2020). The
U. dioica extracts exhibited LD50 values of 17.54% for leaves and 13.19% for roots, indicating their potential as biopesticides.While nettle extracts showed no insecticidal effect on certain aphid species, they did exhibit repellent properties and toxicity against others, such as Callaphisjuglandis. Nettle leaf extract achieved 100% mortality in tobacco aphids at a concentration of 15 mL/L after 48 hours. Other studies indicated that the ethanol extract of
Artemisia absinthium had a mortality rate of 75.64% against
H. pruni, while Prunus apricot kernel showed 66.66% mortality.Field trials demonstrated that nettle purine extract has repellent activity against
H. pruni and
P. juglandi, suggesting species-dependent effectiveness
(Toffolatti et al., 2023). Overall, the findings underscore the potential of
U. dioica and other plant extracts as biopesticides, contributing to integrated pest management strategies in agriculture. The research emphasizes the importance of exploring natural alternatives to chemical pesticides for sustainable agricultural practices.