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Total Articles (515)
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Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 2 (june 2022): 162-167
Evaluation of Perennial Grass-legume Cropping Systems for Year-round Supply of Fodder for Dairy Farms
- Article ID DR-1804 |
- doi 10.18805/ajdfr.DR-1804 |
- Online First 01-12-2021
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Review Article
Legume Research, :
Legumes: Source of Bioactive Compounds and Their Potential Use in Legume Crops Improvement: A Review
- Article ID LR-4945 |
- doi 10.18805/LR-4945 |
- Online First 07-02-2023
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Research Article
Legume Research, volume 47 issue 4 (april 2024): 550-554
Inhibitory Effect of Aqueous Extracts of Tree-legumes on Germination and Seedling Growth of Food Legume, Green Gram (Vigna radiata L.)
- Article ID LR-4545 |
- doi 10.18805/LR-4545 |
- Online First 06-04-2021
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Full Research Article
Legume Research, volume 46 issue 2 (february 2023): 166-170
Evaluation of Legume Farming in Turkey and Agricultural Sustainability
- Article ID LRF-697 |
- doi 10.18805/LRF-697 |
- Online First 15-08-2022
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Research Article
Legume Research, volume 44 issue 6 (june 2021): 712-717
Comparative Study of Five Legume Species under Drought Conditions
- Article ID LR-577 |
- doi 10.18805/LR-577 |
- Online First 26-03-2021
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Research Article
Legume Research, volume 44 issue 7 (july 2021): 818-823
Morphological, Structural and Functional Properties of Starches from Different Legume Resources
- Article ID LR-599 |
- doi 10.18805/LR-599 |
- Online First 24-03-2021
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Research Article
Indian Journal of Agricultural Research, volume 52 issue 1 (february 2018): 51-55
Simulations the cultivation of legumes instead of wheat and barley and examining its economic effects
- Article ID A-291 |
- doi 10.18805/IJARe.A-291 |
- Online First 25-01-2018
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Research Article
Legume Research, volume 41 issue 3 (june 2018): 325-332
Proximate composition, nutritional profile and health benefits of legumes – A review
- Article ID LR-3748 |
- doi 10.18805/LR-3748 |
- Online First 27-09-2017
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Research Article
Legume Research, volume 45 issue 3 (march 2022): 275-284
Importance of Legumes and Role of Sulphur Oxidizing Bacteria for Their Production: A Review
- Article ID LR-4415 |
- doi 10.18805/LR-4415 |
- Online First 15-09-2020
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Research Article
Legume Research, volume 44 issue 11 (november 2021): 1301-1307
Bibliometric Analysis of the Research Characteristics and Trends in Legume Mycorrhiza Field
- Article ID LR-612 |
- doi 10.18805/LR-612 |
- Online First 15-09-2021
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