Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (360)

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Molecular Characterization and Transmission Behaviour Study of Okra Enation Leaf Curl Virus Infecting Okra

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Fiber Enrichment in Noodles using Banana Pseudo-stem (Musa paradaisiaca)

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Study on Development of Fiber-enriched Noodles using Moringa Leaves (Moringa olifera

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Micro mineral distribution on fiber fraction of feeds

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Fiber rich snack food products incorporated with green gram husk and their suitability for diabetics

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Relationship between muscle fiber characteristics and meat quality parameters in Turkish native goat breeds

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Effect of applying a biostimulant containing seaweed and amino acids on the content of fiber fractions in three soybean cultivars

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Reviewer Article

Effects of physically effective fiber on rumen and milk parameters in dairy cows: A review

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Reviewer Article

The Role Effects of Dietary Fiber on Intestinal Microbial Composition and Digestive Physiological Functions of Pigs: A Review

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Research Article

Study on diversity of foliar trichomes in thirty accessions of okra (Abelmoschus esculentus (L.) Moench.)

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