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Total Articles (3889)
3889 results for "", showing 1 to 10Clear
Research Article
Legume Research, volume 39 issue 6 (december 2016): 931-934
Study on L-Dopa content in faba bean flowers
- Article ID LR-311 |
- doi 10.18805/lr.v39i6.6641 |
- Online First 03-12-2016
Research Article
Legume Research, volume 44 issue 1 (january 2021): 8-14
Variability of L-Dopa and its association with morphological growth and yield traits of Mucuna pruriens (L.) germplasm
- Article ID LR-4069 |
- doi 10.18805/LR-4069 |
- Online First 17-07-2019
Full Research Article
Legume Research, volume 45 issue 9 (september 2022): 1155-1160
Phenolic Compounds, Antioxidant Activity and Mineral Contents in Grains of Phaseolus lunatus L. and P. coccineus L. Landraces
- Article ID LRF-690 |
- doi 10.18805/LRF-690 |
- Online First 01-07-2022
Research Article
Agricultural Science Digest, volume 40 issue 1 (march 2020): 49-52
Effect of Different Bio-fertilizers on the Chlorophyll, Nitrogen and Vitamin E Content in Arachis hypogeae L. and Sesamum indicum L.
- Article ID D-4970 |
- doi 10.18805/ag.D-4970 |
- Online First 24-01-2020
Research Article
Legume Research, volume 43 issue 5 (october 2020): 723-727
Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, β-ODAP and Protein Contents
- Article ID LR-516 |
- doi 10.18805/LR-516 |
- Online First 25-11-2019
Research Article
Legume Research, volume 40 issue 1 (february 2017): 74-79
Effect of moisture content on in vitro regeneration of embryonic axis explants of cowpea (Vigna unguiculata L.)
- Article ID LR-3523 |
- doi 10.18805/lr.v0iOF.3768 |
- Online First 04-10-2016
Full Research Article
Agricultural Science Digest, volume 43 issue 3 (june 2023): 295-300
Effect of Nitrogen, Phosphorus and Potassium on Yield, Quality, Nutrient Content and Uptake on Hybrid Maize (Zea mays L.)
- Article ID D-5546 |
- doi 10.18805/ag.D-5546 |
- Online First 13-07-2022
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 331-334
Enhancement of bioavailable iron and calcium contents in fermented linseed (Linum usitatissimum L.) beverages
- Article ID DR-1397 |
- doi 10.18805/ajdfr.DR-1397 |
- Online First 21-12-2018
Research Article
Legume Research, volume 43 issue 4 (august 2020): 495-500
Protein Content and Seed Trait Analysis in a Subset of the USDA, ARS, PGRCU Cowpea [Vigna unguiculata (L.) Walp.] Core Collection
- Article ID LR-529 |
- doi 10.18805/LR-529 |
- Online First 24-03-2020
Full Research Article
Indian Journal of Agricultural Research, :
Effect of Soluble Silica on the Plant Growth, Leaves Chlorophyll Content and Bulb Quality of the Garlic (Allium sativum L.) against Drought Stress
- Article ID A-5889 |
- doi 10.18805/IJARe.A-5889 |
- Online First 30-07-2022