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Total Articles (108)
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Physico-chemical and Sensory Evaluation of Biscuits Developed from Blends of Jowar (Sorghum), Organic Jaggery and Whole Wheat Flours
- Article ID DR-1787 |
- doi 10.18805/ajdfr.DR-1787 |
- Online First 07-01-2022
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Effect of Malting on the Nutritional Composition, Anti-nutrition Factors and Mineral Composition on Sorghum (Sorghum bicolor)
- Article ID DR-1624 |
- doi 10.18805/ajdfr.DR-1624 |
- Online First 09-08-2021
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Morphological characterization of sorghum [Sorghum bicolor (L.) Moench] landraces using DUS descriptor
- Article ID D-4790 |
- doi 10.18805/ag.D-4790 |
- Online First 27-09-2018
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Cost and Return Analysis of Kharif Sorghum (Sorghum bicolor) in Bhilwara District, Rajasthan
- Article ID D-5566 |
- doi 10.18805/ag.D-5566 |
- Online First 28-05-2022
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Studies on Estimation of Heterosis for Green Yield and Contributing Attributes in Fodder Sorghum (Sorghum bicolour L.)
- Article ID BKAP216 |
- doi 10.18805/BKAP216 |
- Online First 11-08-2020
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Study on Character Association and Path Coefficient Analysis in Forage Sorghum [Sorghum bicolor (L.) Moench]
- Article ID D-6132 |
- doi 10.18805/ag.D-6132 |
- Online First 18-02-2025
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Effect of Nitrogen Scheduling and Cultivars on Yield Attributes and Yields of Sorghum (Sorghum bicolor L.)
- Article ID D-4572 |
- doi 10.18805/IJARe.D-4572 |
- Online First 11-06-2020
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Effect of Tillage Practices and Microbial Consortia on Growth and Yield of Rainfed Sorghum (Sorghum bicolor L.)
- Article ID D-6455 |
- doi 10.18805/ag.D-6455 |
- Online First 21-11-2025
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