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Total Articles (8)
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Full Research Article
Asian Journal of Dairy and Food Research, :
Physico-chemical and Sensory Evaluation of Biscuits Developed from Blends of Jowar (Sorghum), Organic Jaggery and Whole Wheat Flours
- Article ID DR-1787 |
- doi 10.18805/ajdfr.DR-1787 |
- Online First 07-01-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Evaluation of Sensory and Nutritional Quality of Leucas aspera Leaf Powder Incorporated Millet based Ready to Eat (RTE) Snack
- Article ID DR-1915 |
- doi 10.18805/ajdfr.DR-1915 |
- Online First 28-07-2022
Research Article
Indian Journal of Animal Research, volume 53 issue 8 (august 2019): 1054-1058
Voluntary intake and plane of nutrition of sheep fed hydroponic fodder varieties
- Article ID B-3610 |
- doi 10.18805/ijar.B-3610 |
- Online First 30-07-2018
Full Research Article
Bhartiya Krishi Anusandhan Patrika, :
Statistical Study on Growth and Instability of Area, Production and Productivity of Selected Cereal, Millet and Oilseed Crop of Odisha
- Article ID BKAP754 |
- doi 10.18805/BKAP754 |
- Online First 19-11-2024
Full Research Article
Agricultural Science Digest, volume 42 issue 3 (june 2022): 272-277
Growth and Decomposition of Millets in Odisha: 1960-61 to 2019-20
- Article ID D-5447 |
- doi 10.18805/ag.D-5447 |
- Online First 07-01-2022
Research Article
Agricultural Reviews, volume 44 issue 3 (september 2023): 420-426
A Geographical Analysis of Agricultural Regionalization using of Geographical Information System: A Case Study of Chamarajanagara District, Karnataka State
- Article ID R-2219 |
- doi 10.18805/ag.R-2219 |
- Online First 28-03-2022
Review Article
Indian Journal of Agricultural Research, :
Understanding the Sorghum-growing Soils in a Semi-arid Ecosystem of Telangana, India and Assessing their Land Suitability for Sorghum Cultivation
- Article ID A-6322 |
- doi 10.18805/IJARe.A-6322 |
- Online First 11-11-2024
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 451-455
Effect of Malting on the Nutritional Composition, Anti-nutrition Factors and Mineral Composition on Sorghum (Sorghum bicolor)
- Article ID DR-1624 |
- doi 10.18805/ajdfr.DR-1624 |
- Online First 09-08-2021