Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (380)

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Nephrotoxicity of Iron Oxide Nanoparticles in Male Mice

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Evaluation of Different Quantity of Iron Oxide Nanoparticles on Growth, Haematological and Biochemical Characteristics of Koi Carp

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Biochemical and Total Antioxidant Effects of Iron Oxide Nanoparticles on Liver Mice

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Effect of Biosynthesized Iron Nanoparticles on Wheat Production (Triticum aestivum L.)

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Evaluation of the Efficacy of Truffle Fungi (Tirmania nivea and Terfezia claveryi) in the Mycosynthesis of Iron Nanoparticles for Controlling Bacterial Pathogens of Oyster Mushroom Pleurotus spp.

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Bacteria-Mediated Synthesis of Iron Oxide Nanoparticles and Their Efficiency in Ammonia Removal from Fish Culture Tanks

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Effect of iron source on iron deficiency induced chlorosis in groundnut

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Influence of iron and zinc on yield, quality of chickpea and status of iron and zinc in post harvest soil

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Agronomic biofortification of major cereals with zinc and iron- A review

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Hepatotoxicity of nickel nanoparticles in rats

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