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Total Articles (1601)
1601 results for "", showing 1 to 10Clear
Research Article
Legume Research, volume 46 issue 4 (april 2023): 447-452
Assessment of Seed Protein Quality of A Transgenic Chickpea Event Expressing Cry2Aa Protein
- Article ID LR-4396 |
- doi 10.18805/LR-4396 |
- Online First 01-10-2020
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 384-389
Effect of Homogenization on Protein, Fat Structure and in vitro Protein Digestibility in Milk
- Article ID DR-1863 |
- doi 10.18805/ajdfr.DR-1863 |
- Online First 11-05-2022
Research Article
Indian Journal of Agricultural Research, volume 50 issue 4 (august 2016): 378-381
Effect of amendment of soil with fly ash in combination with other nutrients on change in grain yield, crude protein, NPN and true protein contents of rice
- Article ID A-4410 |
- doi 10.18805/ijare.v50i4.11256 |
- Online First 09-08-2016
Research Article
Indian Journal of Animal Research, volume 57 issue 3 (march 2023): 317-321
Isolation and Purification of C9 and Vitronectin from Goat Plasma
- Article ID B-4324 |
- doi 10.18805/IJAR.B-4324 |
- Online First 10-04-2021
Research Article
Indian Journal of Animal Research, volume 55 issue 4 (april 2021): 394-400
Proteins and Heparin Binding Proteins of Spermatozoa and Seminal Plasma in Beetal Bucks: Purification, Characterization and Role in In vivo Fertility
- Article ID B-3974 |
- doi 10.18805/ijar.B-3974 |
- Online First 05-10-2020
Research Article
Legume Research, volume 40 issue 2 (april 2017): 358-363
Coat protein and movement protein based characterization of Lima bean yellow mosaic virus disease in Karnataka (India)
- Article ID LR-3576 |
- doi 10.18805/lr.v0i0.7585 |
- Online First 24-03-2017
Reviewer Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 283-290
Whey Proteins: A potential ingredient for food industry- A review
- Article ID DR-1389 |
- doi 10.18805/ajdfr.DR-1389 |
- Online First 21-12-2018
Research Article
Legume Research, volume 40 issue 3 (june 2017): 485-490
Grain protein estimation and SDS-PAGE profiling of six important arid legumes
- Article ID LR-3647 |
- doi 10.18805/lr.v0i0.7295 |
- Online First 16-02-2017
Research Article
Legume Research, volume 45 issue 1 (january 2022): 46-51
Protein fractions as influenced by cultivars, stage of maturity and cutting dates in alfalfa (Medicago sativa L.)
- Article ID LR-479 |
- doi 10.18805/LR-479 |
- Online First 13-05-2019
Reviewer Article
Agricultural Reviews, volume 36 issue 4 (december 2015): 327-332
Acute Phase Proteins: How they portray Mastitis – A review
- Article ID R-1543 |
- doi 10.18805/ag.v36i4.6692 |
- Online First 04-12-2015