Effects of Biosynthesized Compounds on Restoring Proteins and Carbohydrates in the Tissues of the Spleen of Plasmodium chabaudi Infected Murine

Nature of Carbohydrates in Agro-industrial By-products (AIBP) Scarcely Support Rumen Microbial Protein Production but Sustain Milk Composition

Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base

Effect of Plant Growth Regulators, Modified Nitrogen and Carbohydrate Sources on Somatic Embryogenesis of Rice (Oryza sativa L.) Cultivar BPT-5204

Independent and interactive effects of waterlogging and salinity on carbohydrate metabolism and root anatomy in pigeonpea genotypes at different growth stages