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Full Research Article
Asian Journal of Dairy and Food Research, :
Assessment of Potential Probiotic Properties and Biotechnological Activities of Lactobacillus Strains Isolated from Traditional Algerian Fermented Wheat ELHAMOUM
- Article ID DRF-352 |
- doi 10.18805/ajdfr.DRF-352 |
- Online First 09-02-2024
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Research Article
Legume Research, volume 42 issue 1 (february 2019): 39-44
Physico-chemical, engineering and functional properties of two soybean cultivars
- Article ID LR-3822 |
- doi 10.18805/lr.v0iOF.9109 |
- Online First 19-08-2017
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Research Article
Legume Research, volume 42 issue 3 (june 2019): 370-374
Dynamics of the physical properties of soybean during storage under tropical condition
- Article ID LR-447 |
- doi 10.18805/LR-447 |
- Online First 07-01-2019
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Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 203-212
Studies on Evaluation and Determination of Physical and Functional Properties of Millets. (Ragi and Pearl Millet)
- Article ID DR-1407 |
- doi 10.18805/ag.DR-1407 |
- Online First 26-10-2019
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Review Article
Agricultural Reviews, :
Thermodynamic Properties of Seeds: A Review
- Article ID R-2605 |
- doi 10.18805/ag.R-2605 |
- Online First 29-11-2023
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Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 307-313
Determination of physico-chemical and functional properties of different genotypes of horse gram
- Article ID DR-1026 |
- doi 10.18805/ajdfr.v34i4.6884 |
- Online First 21-12-2015
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Research Article
Indian Journal of Agricultural Research, volume 53 issue 2 (april 2019): 184 -189
Morphology and physicochemical properties of soils in reclamation of ex-coal mining
- Article ID A-332 |
- doi 10.18805/IJARe.A-332 |
- Online First 17-01-2019
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Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 2 (june 2023): 222-225
Physical and Functional Properties of Raw and Roasted Garden Cress Seeds (Lepidium sativum L.) Flour
- Article ID DR-1848 |
- doi 10.18805/ajdfr.DR-1848 |
- Online First 13-09-2022
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 298-303
Functional, pasting, nutritional and gluten free muffin making properties of plantain flour
- Article ID DR-1396 |
- doi 10.18805/ajdfr.DR-1396 |
- Online First 21-12-2018
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Research Article
Indian Journal of Agricultural Research, volume 49 issue 5 (october 2015): 456-459
Engineering properties of cotton stalks (Gossypium hirsitum L.)
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