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Total Articles (507)
507 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 1 (march 2016): 81-84
Study on effect of custard apple leaf extract on physico-chemical properties of aonla juice
- Article ID DR-921 |
- doi 10.18805/ajdfr.v35i1.9257 |
- Online First 16-01-2016
Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 297-299
Butter-milk based fruit juice beverages
- Article ID DR-857 |
- doi 10.18805/ajdfr.v34i4.6882 |
- Online First 21-12-2015
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 4 (december 2017): 316-321
Biochemical characterization of fruit juice for impact of storage on commercial beverages
- Article ID DR-1182 |
- doi 10.18805/ajdfr.DR-1182 |
- Online First 28-11-2017
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 1 (march 2017): 21-25
Effect of whey protein concentrate and fruit juice on sensory quality of enriched misti dahi
- Article ID DR-1183 |
- doi 10.18805/ajdfr.v36i01.7455 |
- Online First 24-02-2017
Research Article
Indian Journal of Agricultural Research, :
Impact of Inoculation Methods and Fruit Maturity on Development of Fusarium Fruit Rot (Fusarium musae) Disease in Banana
- Article ID A-5731 |
- doi 10.18805/IJARe.A-5731 |
- Online First 12-02-2021
Reviewer Article
Agricultural Reviews, volume 40 issue 3 (september 2019): 200-207
Manipulation of Source-Sink Relationship in Pertinence to Better Fruit Quality and Yield in Fruit Crops: A Review
- Article ID R-1934 |
- doi 10.18805/ag.R-1934 |
- Online First 30-09-2019
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 20-25
Effect of Supplementation of Rough Lemon Juice, Amla Juice and Aloe Vera Gel on Performance of Broiler Chicken under Summer Season
- Article ID DR-1867 |
- doi 10.18805/ajdfr.DR-1867 |
- Online First 23-06-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Studies on Biochemical Properties of Different Concentration of Wood-Apple and Aonla Ready-to-Serve (RTS) Beverage
- Article ID DR-1995 |
- doi 10.18805/ajdfr.DR-1995 |
- Online First 09-12-2022
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 89-95
Survivability and Population Dynamics of Lactic Acid Bacteria (LAB) in Probioticated Sapota Juice (Achras sapota L.) and their Influence on Physicochemical Properties
- Article ID DR-1687 |
- doi 10.18805/ajdfr.DR-1687 |
- Online First 06-10-2021
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 428-433
Process Optimisation and Quality Evaluation of Passion Fruit and Pineapple based Probiotic Drink
- Article ID DR-1617 |
- doi 10.18805/ajdfr.DR-1617 |
- Online First 04-08-2021