Biofortifying the Common Bean-Interplay of Iron, Zinc and Phytic Acid: A Review
Integrating Multivariate Analysis to Evaluate Trait Performance and Genetic Variability in Mung Bean Lines
Assessment of Field Pea (Pisum sativum var. arvense) Genotypes for Morphological Traits, Quality Traits and Molecular Characterization using SSR Marker
Evaluation of Colchicine Dosage Effects on Autopolyploid Induction in Diploid Medicago sativa ssp. Falcata
Delineating Frequency of Heterotic Hybrids for Yield and its Attributing Traits in Cowpea [Vigna unguiculata (L.)] Cross Combinations
Bulk Segregant Analysis (BSA) and Isolation of Transgressive Segregants for Flowering Time in Field Pea (Pisum sativum L.)
Breeding Cowpea (Vigna unguiculata L.) for High Seed Yield, Protein Content and Harvest Index: Genetic Parameters to Identify Useful Parents
Variation in Nutritional and Anti-nutritional Properties of Chickpea Cultivars Grown in Kalyan Karnataka Region
Assessment of Metal Contents and Phytoremediation Potentials of Legume Species Growing around Iron Mine
Morphological Analysis of Stomata of Cicer arietinum L.
Photosynthetic and Molecular Responses of Groundnut Genotypes to Iron Deficiency
Enhancing Salinity Tolerance in Triticale via Synergistic Effect of Plant Growth Promoting Bacteria and Arbuscular Mycorrhizal Fungi
Performance of Diversified Legume-based High-intensity Cropping Sequence on Productivity and Profitability
Quantification of Gain in Knowledge Level of Farmers about Improved Production Technology of Arid Legumes in Hyper Arid Western Rajasthan
Residual impact of Zero Tillage and Conventional Tillage on the Productivity of Field Pea Variety Aman (IPF 5-19) and Prakash (IPFD 1-10) under Rice Fallow System
Cutting Interval Effects on Dry Matter Yield and Nutritive Value of Alfalfa under Rainfed Condition in South Korea
Extending Seed Viability in Groundnut (Arachis hypogaea L.) under Ultra-dry Moisture and Vacuum Storage
Field Efficacy of Insecticides against Thrips- A Potential GBNV Vector in Blackgram
Influence of Seed Bio-priming with Microbial Inoculants on Germination, Seedling Growth, Vigour and Enzyme Activity in Chickpea
Spatial Dynamics of Fenugreek Pests and Their Natural Predators: Influence of Environmental Factors on Aphid Infestation and Sustainable Management
Comparative Effectiveness of Bio-inoculant and Enriched Compost on Lentil (Lens culnaris Medik.) Yield under Acid Soil
