Asian Journal Of Dairy and Food Research

Manipulation of Diet Intake and Milk Production of Red Sindhi Cows by Varying the Water and Feeding Frequencies

DOI: 10.18805/ajdfr.DR-197    | Article Id: DR-197 | Page : 300-303
Citation :- Manipulation of Diet Intake and Milk Production of Red Sindhi Cows by Varying the Water and Feeding Frequencies.Asian Journal Of Dairy and Food Research.2020.(39):300-303
A.A. Khaskheli khaskhelias@gmail.com
Address : Department of Animal Nutrition, Sindh Agriculture University, Tando jam.
Submitted Date : 12-09-2020
Accepted Date : 30-10-2020
First Online:

Abstract

Background: Current research was carried out at Red Sindhi farm, Tando Muhammad Khan, during the year 2018, in order to manipulate the diet intake and milk production of Red Sindhi cows by varying the water and feeding frequencies.
Methods: A total of 300 Red Sindhi cows under 3rd lactation were selected and were divided into 5 groups. Cows in group A (control) were offered ad-libitum feed and water, in group B; 2 time feed (Morning 6:00AM and 6:00PM) and ad-libitum water, in group C; 3 times feed (6:00AM, 2:00 Noon and 10:00PM) and ad-libitum water, in group D, ad libitum feed and 2 times water (6:00AM and 6:00PM), in group E; ad libitum feed and 3 times water (6:00AM, 2:00 Noon and 10:00PM). 
Result: Results of present study indicated that the daily water intake was found significantly maximum (47.00±1.45) in group B and minimum (43.33±0.88) in group D. Statistically significant difference was seen in group D compared to other groups, while no significant difference among groups A, B, C and E. Maximum daily feed intake (19.66±2.40) was recorded in group A and minimum daily feed intake (15.00±0.57) was recorded in group B. There was significant difference in daily feed intake in group E with groups A and B. However there was no significant difference in daily feed intake between groups A and B as well as groups C, D and E, correspondingly. Maximum weekly milk production (40.00±1.45 kg) was recorded in group A and minimum milk production (34.00±0.88 kg) was recorded in group B. However there was significant difference in milk production among groups A and B, while non-significant difference between groups C and D as well as A and E, correspondingly.
Conclusion: In conclusion, Red Sindhi cows produced significantly higher milk under group A (control) offered 24 hours water and ad-libitum feed compared to all other groups. 

Keywords

Cow Diet intake Feeding frequency Milk production Watering

References

  1. Adogla-Bessa, T. and Aganga, A.A. (2000). Responses of Tswana goats to various lengths of water deprivation. South African Journal of Animal Science. 30: 87-91.
  2. Aganga, A.A. (2012). Water utilization by sheep and goats in northern Nigeria. World Animal Review. 73: 9-14.
  3. Aganga, U., Dahlborn, K. and Olsson, K. (2016). Effects of intermittent watering on water balance and feed intake in male Ethiopian Somali goats. Small Ruminant Research. 67: 45-54.
  4. Alamer, M. (2015). Effect of water restriction on lactation performance of Aardi goats under heat stress conditions. Small Ruminant Research. 84: 76-81.
  5. Alamer, M. and Al-Hozab, A. (2004). Effect of water deprivation and season on feed intake, body weight and thermoregulation in Awassi and Najdi sheep breeds in Saudi Arabia. Journal of Arid Environment. 59: 71-84.
  6. Andrew, T., Alamer, M. and Al-Hozab, A. (2014). Effect of water deprivation and season on feed intake, body weight and thermoregulation in Awassi and Najdi sheep breeds in Saudi Arabia. Journal of Arid Environment. 59: 71-84.
  7. Dahlborn, K. (2011). Effect of milking frequency on mammary functioning and shape of the lactation curve. Journal of Dairy Science. 84: 204-211. 
  8. Devendra, C. (2014). The comparative efficiency of feed utilization of ruminants in the tropics. Tropical Science. 13: 123-132.
  9. Hilali, N.E., Maltz, A., Halevi, M. and Shinder, D. (2015). Metabolism of water, sodium, potassium and chlorine by high yielding dairy cows at the onset of lactation. Journal of Dairy Science. 80: 949-956.
  10. Khan, R., Qureshi, M.S., Mushtaq, A., Ghufranullah, A. and Naveed, A. (2012). Effect of quality and frequency of drinking water on productivity and fertility of dairy buffaloes. Journal of Animal and Plant Science. 22: 96-101.
  11. King, K.R. and Stockdale, C.R. (2014). Milk yield of dairy cows given restricted access to water in a Mediterranean-type climate. Animal Production Science. 21: 167-171.
  12. Little, W., Sansom, B.F., Manston, R. and Allen, W.M. (1976). Effects of restricting the water intake of dairy cows upon their milk yield, body weight and blood composition. Journal of Animal Production. 22: 329-339.
  13. Little, W., Sansom, B.F., Manston, R. and Allen, W.M. (1984). Importance of water for the health and productivity of the dairy cow. Research in Veterinary Sciences. 37: 283-289.
  14. Little, W., Sansom, B.F., Manston, R. and Allen, W.M. (2012). Effects of restricting the water intake of dairy cows upon their milk yield, body weight and blood composition. Journal of Animal Production. 22: 329-339.
  15. Mengistu, U., Dahlborn, K. and Olsson, K. (2007). Effects of intermittent watering on water balance and feed intake in male Ethiopian Somali goats. Small Ruminant Research. 67: 45-54.
  16. Meyer, J., Benlamlih, S. and Dahlborn, K. (2014). Effect of dehydration, rehydration and hyperhydration in the black Moroccan goat. Comparative Biochemistry and Physiology Part A: Physiology. 109: 1017-1026.
  17. Meyer, U., Everinghoff, M., Gädeken, D. and Flachowsky, G. (2004). Investigations on the water intake of lactating dairy cows. Livestock Production Science. 90: 117-121.
  18. Senn, M., Gross-Luem, S.I.N.A., Kaufmann, A. and Langhans, W. (2016). Effect of water deprivation on eating patterns of lactating cows fed grass and corn pellets ad libitum. Physiology and Behavior. 60: 1413-1418.
  19. Senn, M.R., Patil, V.C. and Udar, S.A. (2016). Effect of drinking water frequency on milk yield, fat, total solids and solids-    not-fat content in crossbred cows. Indian Journal of Animal Research. 38: 47-49.
  20. Silanikove, N. (1985). Effect of dehydration on feed intake and dry matter digestibility in desert (Black Bedouin) and non-desert (Swiss Saanen) goats fed on lucerne hay. Comp. Biochem. Phys. A. 80: 449-452.
  21. Silanikove, N.E., Maltz, A., Halevi. and Shinder, D. (1997). Metabolism of water, sodium, potassium and chlorine by high yielding dairy cows at the onset of lactation. Journal of Dairy Science. 80: 949-956.
  22. Thokal, M.R., Patil, V.C. and Udar, S.A. (2004). Effect of drinking water frequency on milk yield, fat, total solids and solids-not-fat content in crossbred cows. Indian Journal of Animal Research. 38: 47-49. 

Global Footprints