Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (3799)

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Reviewer Article

Diversity of Some Important Wild Edible Plants of Kumaun Uttarakhand: A Review

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Research Article

Trace elements and antioxidant activity of six wild edible plants that are widely consumed by ethnic tribes of Arunachal Pradesh, India

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Full Research Article

Anticancer Screening of Few Wild Edible Fruits in Mizoram, Northeast India using MTT Assay

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Nutritional Composition, Micronutrients and Antioxidant Potential of Wild Edible Vegetables

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Research Article

In vitro Propagation of Red Lotus (Nelumbo nucifera Gaertn) - An Aquatic Edible Plant in Vietnam

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Reviewer Article

Role of botanical plant extracts to control plant pathogens

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Isolation and Characterization of Halophilic Plant Growth Promoting Rhizobacteria from Marine Sediment, Water and Coastal Sanddune Plant and It’s Screening for Plant Growth Regulators

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Research Article

Effect of Supplementation of Several Edible Plant Oils on Nutrient Utilization and Blood Profile of Beef Cattle

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Increasing the Fertility and Productivity of Marginal Land by Planting Leguminous Plants

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Research Article

Effects of planting density on pod development and yield of peanuts under the pattern of precision planted peanuts

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