Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (885)

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Anticancer Screening of Few Wild Edible Fruits in Mizoram, Northeast India using MTT Assay

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Diversity of Some Important Wild Edible Plants of Kumaun Uttarakhand: A Review

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Edible Coatings in Extending the Shelf Life of Fruits: A Review

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Physicochemical Alterations in Fruits Caused by Edible Coatings during Storage: A review

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Gum-based Composite Edible Coatings Maintained the Postharvest Quality of Peach Cv. Early Grande Fruits under Refrigerated Storage

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Effects of Guar Gum-glycerol Edible Coatings on Physicochemical Properties and Shelf-life Extension of Red Dragon Fruit Stored at Ambient Temperature

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Trace elements and antioxidant activity of six wild edible plants that are widely consumed by ethnic tribes of Arunachal Pradesh, India

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Microbiological Evaluation and Antibiotic Susceptibility Pattern of Bacterial Isolates Associated with Some Contaminated Edible Fruits and Vegetables

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Is Dragon Fruit a Promising Fruit in Assam: An Economic Feasibility Analysis

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Research Article

Impact of Inoculation Methods and Fruit Maturity on Development of Fusarium Fruit Rot (Fusarium musae) Disease in Banana

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