Utilization of Agricultural Waste Through Conventional Technologies for the Treatment of Industrial Effluents: A Review

Utilization of Water Chestnut and Kitchen Waste in the Development of Instant Soup Mix

Selenium Biofortification of Pleurotus Mushrooms and Utilization of Spent Waste for Vermicomposting: A Sustainable Approach for Circular Agriculture

Formulation of kinnow mandarin (Citrus Nobilis Lour x Citrus Deliciosa Tenora) waste and paddy straw based complete feed blocks and its utilization by goats

Plantation Management Model with Utilization of Palm Oil Waste

Scrutinization of Dried Bakery Waste as Maize Substitute in Quail Ration by Evaluating the Growth and Nutrient Utilization

Utilization of Carbonized Wastes as Ethylene Absorbers for Shelf-life Extension of Major Tropical Fruits in Southern Philippines

Efficient Utilization of Agro-industrial Waste through Vermicomposting and its Impact on Growth and Yield of Brinjal (Solanum melongena L.)

Assessing the Nutritional Content of Grape Pomace and its Potential Utilization as a Fruit Processing Industry Waste: A Substitute for Livestock Feed