Type at least 3 characters
Total Articles (79)
79 results for "", showing 1 to 10Clear
Research Article
Indian Journal of Animal Research, volume 50 issue 4 (august 2016): 624-625
Histological studies on the tonsil of soft palate in goats
- Article ID B-2916 |
- doi 10.18805/ijar.6702 |
- Online First 27-11-2015
Research Article
Indian Journal of Animal Research, volume 51 issue 3 (june 2017): 459-463
Histomorphological comparison of tonsil of Large White Yorkshire and indigenous pigs of Kerala, India
- Article ID B-3070 |
- doi 10.18805/ijar.v0iOF.7265 |
- Online First 16-02-2017
Research Article
Indian Journal of Animal Research, volume 52 issue 4 (april 2018): 508-512
Histology and immunohistochemistry of the palatine tonsil in goats
- Article ID B-3248 |
- doi DOI:10.18805/ijar.v0iOF.7657 |
- Online First 18-04-2017
Research Article
Indian Journal of Animal Research, volume 51 issue 3 (june 2017): 464-468
Histomorphology and scanning electron microscopy of the pharyngeal tonsil in goats
- Article ID B-3100 |
- doi 10.18805/ijar.8428 |
- Online First 16-01-2016
Reviewer Article
Asian Journal of Dairy and Food Research, volume 35 issue 4 (december 2016): 335-337
Standardization of technology for development of Soft date (Pheonix dactylifera) toffee as a nutritional enrichment of confectionery
- Article ID PH-15(DR) |
- doi 10.18805/ajdfr.v35i4.6636 |
- Online First 29-11-2016
Research Article
Indian Journal of Animal Research, volume 52 issue 9 (september 2018): 1267-1270
A laboratory environment previously associated with a palatable diet can result in overfeeding in rats
- Article ID B-477 |
- doi 10.18805/ijar.v0iOF.4555 |
- Online First 06-10-2016
Research Article
Indian Journal of Animal Research, volume 50 issue 1 (february 2016): 41-47
Voluntary intake and palatability indices of pedi goats fed different levels of Acacia karroo leaf meal by cafeteria method
- Article ID B-307 |
- doi 10.18805/ijar.5542 |
- Online First 26-11-2015
Full Research Article
Legume Research, volume 45 issue 5 (may 2022): 601-607
Proximate Analysis, in vitro Dry Matter Degradability and Palatability Index of Legume Residues and Maize Straws for Ruminants
- Article ID LRF-663 |
- doi 10.18805/LRF-663 |
- Online First 12-03-2022
Research Article
Indian Journal of Animal Research, volume 54 issue 11 (november 2020): 1373-1378
Effects of fermented whole-crop wheat and barley with or without supplementing inoculant (probiotics) on palatability, growth performance, nutrient digestibility, fecal microbiota and blood constituents in finishing pigs
- Article ID B-1021 |
- doi 10.18805/ijar.B-1021 |
- Online First 08-04-2019
Full Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 3 (september 2024): 396-403
Effect of Spice Powder on Physicochemical Characteristics, Functional Properties and Microbiological Quality in Soft Cheese
- Article ID DRF-374 |
- doi 10.18805/ajdfr.DRF-374 |
- Online First 22-05-2024