Antioxidant potentials of Terminalia catappa leaf extract in Streptozotocin induced diabetes in rats

Antioxidant status in streptozotocin induced diabetic rats treated with vanadium complex

Development of Reduced Fat Paneer from Reconstituted Milk

Evaluating the Efficacy of Metformin and Camel Milk on Streptozotocin-nicotinamide Induced Diabetic Albino Rats

Effect of Chickpea-Wheat-based Functional Cookies Enriched with Myo-inositol and D-Chiro-inositol on Glycemic Regulation in Streptozotocin-induced Diabetic Rats

Awareness about Drudgery Reducing Technologies for Farm Women

Moringa oleifera: A new challenge reducing heavy metal toxicity: A review

The pharmacologically active components of Oxytropis falcata bunge reduce ischemic-reperfusion injury in the rat heart

Reducing Salt (NaCl) Content of Seaweed (Turbinaria decurrens) before Being Used as Poultry Feed Ingredients