Optimization of Machine and Process Parameters for Development of Protein and Antioxidant Rich Composite Food using Twin Screw Extruder

Effect of Homogenization on Protein, Fat Structure and in vitro Protein Digestibility in Milk

Effect of amendment of soil with fly ash in combination with other nutrients on change in grain yield, crude protein, NPN and true protein contents of rice

An Analytical Study on Growth Performance of Major Food Grain and Oilseed Crops in Context of Food Security: Rajasthan, India

Coat protein and movement protein based characterization of Lima bean yellow mosaic virus disease in Karnataka (India)