Effect of Two Different Phytobiotic Mixtures on Production Performance and Gut Health in Broilers

Effect of Phytobiotic Feed Additives Garlic (Allium sativum), Ashwagandha (Withania somnifera) and Shatavari (Asparagus racemosus) on Carcass Quality in Broiler Chicks

Herbal Mixtures based on Indian Medicinal Plants in Growing Lambs and Ruminal Environments

The effect of phytogenic feed additives on the performance, meat quality and coccidial infection rates of rabbits

In-vitro antimicrobial efficacy of certian herbal seeds essential oils against important poultry microbes

Effect of Azadirachta indica and Phyllanthus niruri Plant Meal on Performance and Health in Growing Calves

Investigation of the Impact of the Addition of Probiotic Mixtures AQUA CLEAR-S® as Food Supplement on Hematology Parameters and Intestinal Histology of Red Tilapia (Oreochromis sp.)

​Effect of a Polyherbal Additive on Performance and Parasite Infection of Hair Creole Ewes