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Total Articles (12)
12 results for "", showing 1 to 10Clear
Full Research Article
Composition of Saffron By-products (Crocus sativus) in Relation to Utilization as Animal Feed
- Article ID D-360 |
- doi 10.18805/ag.D-360 |
- Online First 05-10-2021
Full Research Article
Stable Isotope Composition in Moroccan Milk: Feed and Water Relationships
- Article ID DRF-479 |
- doi 10.18805/ajdfr.DRF-479 |
- Online First 18-07-2025
Full Research Article
Principal Component Analysis for Identification of Mineral Content in Moroccan Lentils
- Article ID AF-739 |
- doi 10.18805/IJARe.AF-739 |
- Online First 08-10-2022
Full Research Article
Estimation of Outcrossing Rate of Faba Bean under Natural Moroccan Conditions
- Article ID LRF-734 |
- doi 10.18805/LRF-734 |
- Online First 27-07-2023
Full Research Article
Prediction of Faba bean (Vicia faba L.) Yield under Artificial Shade Constraints in Moroccan Agro-fields
- Article ID LRF-842 |
- doi 10.18805/LRF-842 |
- Online First 24-04-2025
Full Research Article
E-Marketing of Small Cardamom in Kerala: Constraint-Benefit Analysis
- Article ID BKAP552 |
- doi 10.18805/BKAP552 |
- Online First 02-11-2022
Full Research Article
Protective Effects of Crocetin against Thioacetamide-induced Liver Fibrosis in Rats
- Article ID BF-1976 |
- doi 10.18805/IJAR.BF-1976 |
- Online First 19-05-2025